Filed under: ADHD, alzheimers, Bio Weapons, biological warfare, darwin, depopulation, diabetes, Eugenics, fda, food safety, health and environment, Monosodium Glutamate, MSG, obsity, Population Control, softkill, toxicity | Tags: Betty Crocker, Burger King, Campbell's soup, doritos, Heinz, Hostess, Jack in the Box, KFC, kraft, lays, McDonald's, pringles, Taco Bell, Top Ramen, Wendy's
MSG Causes Obesity, Hides Behind Many Fake Names
Rense
December 3, 2009
MSG hides behind 25 or more names, such as “Natural Flavoring”. MSG is even in your favourite coffee from Tim Horton’s and Starbucks coffee shops.
I wondered if there could be an actual chemical causing the massive obesity epidemic, and so did a friend of mine, John Erb. He was a research assistant at the University of Waterloo in Ontario, Canada, and spent years working for the government. He made an amazing discovery while going through scientific journals for a book he was writing called “The Slow Poisoning of America”.
In hundreds of studies around the world, scientists were creating obese mice and rats to use in diet or diabetes test studies. No strain of rat or mice is naturally obese, so scientists have to create them. They make these creatures morbidly obese by injecting them with MSG when they are first born.
The MSG triples the amount of insulin the pancreas creates, causing rats (and perhaps humans) to become obese. They even have a name for the fat rodents they create: ‘MSG-Treated Rats.’
When I heard this, I was shocked. I went into my kitchen and checked the cupboards and the refrigerator. MSG was in everything — the Campbell’s soups, the Hostess Doritos, the Lays flavoured potato chips, Top Ramen, Betty Crocker, Hamburger Helper, Heinz canned gravy, Swanson frozen prepared meals, and Kraft salad dressings, especially the ‘healthy low-fat’ ones. The items that didn’t have MSG marked on the product label had something called ‘Hydrolysed Vegetable Protein,’ which is just another name for Monosodium Glutamate.
It was shocking to see just how many of the foods we feed our children everyday are filled with this stuff. MSG is hidden under many different names in order to fool those who read the ingredient list, so that they don’t catch on. (Other names for MSG are ‘Accent, ‘Aginomoto, ‘Natural Meat Tenderiser,’ etc.) But it didn’t stop there.
When our family went out to eat, we started asking at the restaurants what menu items contained MSG. Many employees, even the managers, swore they didn’t use MSG. But when we ask for the ingredient list, which they grudgingly provided, sure enough, MSG and Hydrolysed Vegetable Protein were everywhere.
Burger King, McDonald’s, Wendy’s, Taco Bell, Jack in the Box, every restaurant — even the sit-down eateries like TGIF, Chili’s, Applebee’s, and Denny’s — use MSG in abundance. Kentucky Fried Chicken seemed to be the WORST offender: MSG was in every chicken dish, salad dressing and gravy. No wonder I loved to eat that coating on the skin — their secret spice was MSG!
So why is MSG in so many of the foods we eat? Is it a preservative, or a vitamin?
Not according to my friend John Erb. In his book “The Slow Poisoning of America”, he said that MSG is added to food for the addictive effect it has on the human body.
Even the propaganda website sponsored by the food manufacturers lobby group supporting MSG explains that the reason they add it to food is to make people eat more.
A study of the elderly showed that older people eat more of the foods that it is added to. The Glutamate Association lobbying group says eating more is a benefit to the elderly, but what does it do to the rest of us?
‘Betcha can’t eat [just] one,’ takes on a whole new meaning where MSG is concerned! And we wonder why the nation is overweight!
MSG manufacturers themselves admit that it addicts people to their products. It makes people choose their product over others, and makes people eat more of it than they would if MSG wasn’t added. Not only is MSG scientifically proven to cause obesity, it is an addictive substance.
Since its introduction into the American food supply fifty years ago, MSG has been added in larger and larger doses to the pre-packaged meals, soups, snacks, and fast foods we are tempted to eat everyday.
The FDA has set no limits on how much of it can be added to food. They claim it’s safe to eat in any amount. But how can they claim it’s safe when there are hundreds of scientific studies with titles like these:
”The monosodium glutamate (MSG) obese rat as a model for the study of exercise in obesity.” Gobatto CA, Mello MA, Souza CT, Ribeiro IA. Res Commun Mol Pathol Pharmacol. 2002.
”Adrenalectomy abolishes the food-induced hypothalamic serotonin release in both normal and monosodium glutamate-obese rats.”
Guimaraes RB, Telles MM, Coelho VB, Mori C, Nascimento CM, Ribeiro. Brain Res Bull. 2002 Aug.
”Obesity induced by neonatal monosodium glutamate treatment in spontaneously hypertensive rats: An animal model of multiple risk factors.” Iwase M, Yamamoto M, Iino K, Apparatchik K, Maraschinos N, Seminarians Fujishima Hyper tens Res. 1998 Mar.
”Hypothalamic lesion induced by injection of monosodium glutamate in suckling period and subsequent development of obesity.” Tanaka K, Chimaera M, Nakamura K Kusunoki. Exp Neural. 1978 Oct.
(Hypothalamic dysfunction is a problem with the region of the brain called the hypothalamus, which helps control the pituitary gland and regulate many body functions, particularly in response to stress. The pituitary, in turn, controls the:
*Adrenal glands,
*Ovaries
*Testes
*Thyroid gland
No, the date of that last study was not a typo; it was published in 1978. Both the ”medical research community” and ”food manufacturers” have known about the side effects of MSG for decades.
Many more of the studies mentioned in John Erb’s book link MSG to diabetes, migraines and headaches, autism, ADHD, and even Alzheimer’s. So what can we do to stop the food manufactures from dumping this fattening and addictive MSG into our food supply and causing the obesity epidemic we now see?
Several months ago, John Erb took his book and his concerns to one of the highest government health officials in Canada. While he was sitting in the government office, the official told him, ‘Sure, I know how bad MSG is. I wouldn’t touch the stuff.’ But this top-level government official refuses to tell the public what he knows.
The big media doesn’t want to tell the public either, fearing issues with their advertisers. It seems that the fallout on the fast food industry may hurt their profit margin. The food producers and restaurants have been addicting us to their products for years, and now we are paying the price for it. Our children should not be cursed with obesity caused by an addictive food additive.
But what can I do about it? I’m just one voice! What can I do to stop the poisoning of our children, while our governments are insuring financial protection for the industry that is poisoning us?
This message is going out to everyone I know in an attempt to tell you the truth that the corporate-owned politicians and media won’t tell you.
The best way you can help to save yourself and your children from this drug-induced epidemic is to forward this article to everyone. With any luck, it will circle the globe before politicians can pass the legislation protecting those who are poisoning us.
The food industry learned a lot from the tobacco industry. Imagine if big tobacco had a bill like this in place before someone blew the whistle on nicotine?
If you are one of the few who can still believe that MSG is good for us and you don’t believe what John Erb has to say, see for yourself. Go to the National Library of Medicine at http://www.pubmed.com. Type in the words ‘MSG Obese’ and read a few of the 115 medical studies that appear.
We the public do not want to be rats in one giant experiment, and we do not approve of food that makes us into a nation of obese, lethargic, addicted sheep, feeding the food industry’s bottom line while waiting for the heart transplant, the diabetic induced amputation, blindness, or other obesity-induced, life-threatening disorders.
With your help we can put an end to this poison. Do your part in sending this message out by word of mouth, e-mail, or by distribution of this printout to your friends all over the world and stop this ‘Slow Poisoning of Mankind’ by the packaged food industry.
Blowing the whistle on MSG is our responsibility, so get the word out.
Filed under: 2008 Election, Al Gore, Alex Jones, bailout, Barack Obama, Britain, carbon dioxide, Carbon Tax, Co2, David Rockefeller, eco-nazis, energy, environmental taxation, environmentalist, environmentalists, EPA, Eugenics, Europe, european union, France, gas prices, genetically modified, global cooling, global elite, global government, global tax, Global Warming, Globalism, GM, gordon brown, health and environment, henry paulson, Hoax, icecaps, jupiter, knock and talk, london, mars, mikhail gorbachev, Neolibs, nerve gas, New World Order, obama, Paulson, Petrol, poland, Population Control, rockefeller, rothschild, rupert murdoch, siberia, Surveillance, Taxpayers, UN, United Kingdom, US Treasury, zbigniew brzezinski | Tags: Clean Air Act, David Bookbinder, fluorecent lightbulbs, Heinz, Jason Grumet, maurice strong, Mayer de Rothschild, sierra club, sun, sunspots, the nature conservancy
If Elected Obama Will Declare CO2 a “Dangerous Pollutant”
Kurt Nimmo
Infowars
October 17, 2008
In an interview with Bloomberg’s Jim Efstathiou Jr., Barack Obama’s energy adviser, Jason Grumet, said if elected Obama will classify carbon dioxide as a dangerous pollutant. Obama will tell the Environmental Protection Agency that it may use the 1990 Clean Air Act to set emissions limits, according to Grumet, and he will likely do this immediately upon taking office, David Bookbinder, chief climate counsel for the Sierra Club told Bloomberg.
“The U.S. has to move quickly domestically so we can get back in the game internationally,” Grumet said. In other words, an Obama administration would impose draconian carbon emission regulations on the American people and “help clear the deadlock in talks on an international agreement to slow global warming,” according to Rajendra Pachauri, head of a United Nation panel of climate-change scientists. Negotiators from almost 200 countries will meet in December in Poznan, Poland, to discuss ways to limit CO2, that is to say they will work on a global carbon taxation structure.
Obama has worked closely on this global taxation and world government scam under the cover of environmentalism with Zbigniew Brzezinski, Al Gore, and former communist leader Mikhail Gorbachev, an advocate of the so-called Earth Charter and the author of Manifesto for Earth. Brzezinski co-founded the Trilateral Commission with David Rockefeller in 1973. Rockefeller and fellow globalist Maurice Strong of Canada were instrumental in the creation of the Earth Charter. As noted above, the Sierra Club will play a decisive role in Obama’s administration. The organization takes money from the Rockefeller Brothers Fund and is closely aligned with the United Nations Environmental Program. Strong was UNEP’s first executive director.
It is a well documented fact the environmental movement receives huge disbursements from chartered institutions such as the Rockefeller Foundation, Ford Foundation, W. Alton Jones Foundation, Turner Foundation, The Pew Charitable Trusts, the David and Lucille Packard Foundation, the Alfred W. Mellon Foundation, and others, including Bill and Melinda Gates, the Heinz family and the Carnegie Corporation. It is no mistake foundation funded environmental groups are now calling for a global carbon tax structure and an international governing regime to monitor and regulate carbon dioxide, as this serves the plan of their masters well.
An Obama administration will kick this scheme into warp drive and hasten the implementation of a world government of the sort members of the global elite have worked toward for many years. A phony environmental crisis, with carbon emissions playing the role as chief villain, is a perfect storm for the global elite. “We are on the verge of a global transformation,” David Rockefeller once quipped. “All we need is the right major crisis and the nations will accept the New World Order.”
France: Turmoil Must Not Affect Climate Change Bill
AP
October 21, 2008
France and Germany urged smaller European Union economies not to use the world financial meltdown as an excuse to gut legislation that aims to combat global warming with deep cuts in greenhouse gas emissions.
French Environment Minister Jean-Louis Borloo said at an EU environment ministers’ meeting that “the European Union must keep its leadership role” in climate change to nudge the United States and others into a global deal on slashing emissions.
The bill, which aims to cut EU greenhouse gas emissions 20 percent by 2020, is to be adopted in December. The EU hopes it will lead to a deal that month at UN climate negotiations in Poznan, Poland.
“We cannot afford to delay,” German Environment Minister Sigmar Gabriel said.
In last-minute objections, Italy said the bill would hurt its industries because Chinese and US competitors face no equivalent emission burdens. Italian officials pushed for a clause that would force the European Commission to do a new cost analysis of the climate change bill in 2009.
Poland, Hungary, Romania, Bulgaria, Slovakia, Latvia, Lithuania and Estonia say they have already made great cuts in carbon emissions since emerging from communism.
Borloo said “there was a very strong willingness” to work toward a deal by December.” But, he added, “the financial markets crisis must not delay this. The EU must keep its leadership role or there will be no point in going to Poznan.”
The financial turmoil has triggered fears of a global recession that would make governments less eager to get major polluters such as energy generators, steel makers and cement producers to pay billions into a cap-and-trade emissions scheme.
The EU cap-and-trade program could impose up to 50 billion euros ($68.8 billion) a year in polluter fees.
EU Environment Commissioner Stavros Dimas said critics exaggerated the costs.
“Approving the EU bill in December will be consistent with tackling the financial crisis,” because it will promote investments in clean energy, creating jobs and easing the EU’s dependence on oil imports, he said.
The European Commission estimates the cost of the climate change bill at 0.5 percent of the bloc’s gross national product by 2020.
Eco-Surveillance Agents To Scan Homes
London Guardian
October 23, 2008
Essential surveillance kit for the new green police: the Energy Saving Partnership has taken out a patent on Heatseekers, thermo-imaging vehicles which, at full potential, have the capacity to identify 1,000 properties an hour, or 5,000 properties a night, that are leaking carbon.
“Once the property has been scanned, a dedicated team of energy advisers will visit householders to show them the thermal image scan of their homes,” says Inspector Knock-on-the-Door.
That’ll go down well after midnight.
http://newsbusters.org/blogs/matthe..vision-paulson-s-bailout-2-0
Eco bulbs emit skin-damaging UV radiation, health experts warn
http://www.dailymail.co.uk/..V-radiation-health-experts-warn.html
Dim Bulbs: Those Squiggly “Green” Light Bulbs Could Hurt the Environment, Study Says
http://blogs.wsj.com/environm..hurt-the-environment-study-says/
Global Warming? Blizzards forecast as temperature set to drop lower than Siberia
http://www.dailymail.co.uk/..iberia–wonder-swans-staying-there.html
Record Low Temperatures Hit America
http://www.prisonplanet.com/..-low-temperatures-hit-america.html
WWF Resorts To Deception In Climate Fearmongering
http://www.prisonplanet.co..eption-in-climate-fearmongering.html
Spotless Sun: Blankest Year of the Space Age
http://science.nasa.gov/headlines/y2008/30sep_blankyear.htm?list878321
Traditional lightbulbs banned by EU
http://www.telegraph.co.uk/news/world..-banned-by-EU.html
Global Cooling: Alaskan Glaciers Grow For First Time In 250 Years
http://www.prisonplanet.com/global-cooling-a..n-250-years.html
Filed under: agriculture, asia, big pharma, California, cancer, Child Abuse, China, Connecticut, Eugenics, fda, federal crime, Genocide, Globalism, health and environment, hong kong, Human Experiments, malthusian catastrophe, medical industrial complex, melamine, Population Control, south korea, Taiwan, WHO | Tags: cyromazine, dangerous candy, deadly candy, eggs, extortion, fish, halloween, halloween candy, Heinz, infant deaths, infanticide, kraft, lactose powder, lipton, lipton iced tea, M&Ms, made in china, mars, milk, netherlands, non-fat milk powder, pet food, poultry, powdered milk, rice, snickers, Taiwan, trick or treating, u.s. food safety, u.s. food supply, vaccines, vioxx, vitamin-d, wheat, wheat gluten, whey powder, white rabbit, whole milk powder, World health organization
FDA Approves Melamine In U.S. Food, Claims It’s Not Harmful
AP
October 4, 2008
Eating a tiny bit of a melamine, the chemical responsible for a global food safety scare, is not harmful except when it’s in baby formula, U.S. food safety officials said Friday.
Melamine-tainted formula has sickened more than 54,000 children in China and is being blamed for the deaths of at least four tots. The chemical has also turned up in products sold across Asia, ranging from candies, to chocolates, to coffee drinks, that used dairy ingredients from China. Authorities in California and Connecticut have found melamine in White Rabbit candies imported from China.
FDA Conspired with Chemical Industry to Declare Bisphenol-A Harmless
Mike Adams
Natural News
October 24, 2008
The FDA has been caught red-handed conspiring with the chemical industry to conclude that Bisphenol-A, the plastics chemical, is harmless to human health. As revealed by the Environmental Working Group (see below), the FDA based its evaluation of BPA on a report authored by the American Chemistry Council (ACC), a trade group that represents chemical companies and plastics manufacturers.
The FDA’s evaluation concluded that BPA was perfectly safe for consumers of any age, including infants. This conclusion stands in direct opposition to the Canadian government, which declared BPA to be a toxic chemical on Oct. 18 and moved towards banning the chemical in baby bottles.
Even the U.S. National Institutes of Health says BPA may be dangerous, admitting it is concerned about BPA’s “effects on development of the prostate gland and brain and for behavioral effects in fetuses, infants and children.”
How the FDA conspires with industry
The FDA, however, has never met a corporate-sponsored chemical it didn’t like. Thanks to industry pressure, the FDA has once again stepped to the tune of private industry while betraying the safety of the American consumer. This decision on BPA is the latest example of why the FDA has become an enormous threat to the health and safety of the American people.
Two days ago, NaturalNews reported the FDA’s masterminding of an extortion racket that targets small health supplement companies and threatens their owners with imprisonment if they don’t pay huge sums of money to FDA contractors (http://www.naturalnews.com/024567.html).
It is now clear to most independent observers that the FDA is operating a criminal protect racket that seeks to multiply the profits of drug companies and chemical companies while betraying the health and safety of the American people. FDA decision boards are routinely stacked with “experts” who are on the take from the corporations impacted by their decisions, and even while the FDA is giving the big thumbs up to deadly pharmaceuticals and cancer-causing chemicals, it is targeting health supplement companies with threats so severe they would be considered criminal if uttered by anyone else.
Thanks to the FDA, it remains illegal in the United States to even link to a scientific study on the health benefits of cherries if you happen to sell cherries. Telling the truth about anti-cancer herbs can land you in prison, and placing a customer testimonial on your health product website can earn you a visit from FDA agents accompanied by armed SWAT-style assault teams (http://www.naturalnews.com/021791.html).
The FDA, it seems, has turned reality upside down and is now telling us that all the poisons are safe while all the natural substances are dangerous. Consider this:
According to the FDA:
• Aspartame is perfectly safe, but stevia is too dangerous to use in foods
• Vioxx is perfectly safe, but cherries are too dangerous to treat arthritis pain
• Chemotherapy is safe enough for everyone, but anti-cancer herbs might poison you
• Vaccines are so safe that we should inject all our teenage girls with them, but Vitamin D has no biological benefit whatsoever and has no effect on preventing infections
• Bisphenol-A is safe enough for babies to drink, but human breast milk is dangerous and outlawed from being sold
The FDA: Harming babies for profit
The number of babies that have been harmed or killed by the FDA is beyond accounting. This agency, through its outright abandonment of its duty to protect the People, has established itself as the single most dangerous organization operating on U.S. soil, far exceeding the harm posed by criminal gangs, white-collar criminals or even terrorist cells.
http://www.naturalnews.com/024567.html
FDA Covers-up Big Pharma’s Pills Contaminated With Machine Particles
http://www.naturalnews.com/024625.html
Filed under: California, health and environment, Mad Cow, USDA | Tags: ConAgra, General Mills, Hallmark/Westland, Heinz, Nestle
What they didn’t tell you about recent meat recall
The Seattle Times
March 12, 2008
The largest meat recall in U.S. history was bound to reverberate throughout the food-manufacturing world. So far, four major food manufacturers — ConAgra, General Mills, Heinz and Nestlé — have acknowledged that meat involved in the 143 million-pound recall, announced Feb. 17, was used in some of their products.
So why haven’t those products been recalled?
They have been — very quietly.
Nestlé, General Mills, Heinz and ConAgra each acknowledged to news organizations that they have recalled products containing beef from the meatpacking company Hallmark/Westland.
Those products include two versions of Nestlé’s Hot Pocket sandwiches, Heinz’s Boston Market lasagna with meat sauce, General Mills’ Progresso Italian Wedding Soup and a variety of meat products from ConAgra, ranging from Slim Jim snacks to Hunt’s Manwich Original Sloppy Joe Sauce.
The companies stressed that the use of Hallmark/Westland meat was limited, and that they notified retailers and told them to pull those products.
http://www.nytimes.com/2008/03/13/bus..&ref=business&pagewanted=print
noworldsystem.com 