Filed under: big pharma, biochemical warfare, biological warfare, Chemical Warfare, city water, corruption, darwinists, deception, depopulation, desalination, Dictatorship, drinking water, Empire, environmental disaster, EPA, Eugenics, EWG, Fascism, fda, fluoride, Genocide, government crimes, government regulation, health and environment, human waste, malthusian, malthusian catastrophe, medical industrial complex, Mercury, methanphetamines, Nazi, New York, pharmaceuticals, Population Control, reverse osmosis, scandal, softkill, tap water, toxic earth, toxic waste, toxicity, water contamination, water safety, water supply, White House | Tags: contaminated environment, drugs, drugs in drinking water, environmental working group, estrogen in drinking water, lowering IQ, pharmaceutical drugs, public health, public water, rozac, toxic environment
Drugs in Drinking Water Killing Our Brains
Pharmaceuticals, Personal Care Products Found in New York City Water Supply
Natural News
December 31, 2009
The Environmental Working Group (EWG) has issued support for a proposed law that would require the Department of Environmental Protection in New York City to test the city’s drinking water supply for personal care product and pharmaceutical residue. Citing numerous studies that have found measurable levels of such contaminants in water supplies around the nation, EWG is encouraging support for measures that would investigate and report contaminant levels to the public.
Reports have found that the nation’s water supplies contain various antibiotics, phytoestrogens and estrogenic steroids, and pharmaceutical and genotoxic drugs. New York City’s water supply is no exception. Since these contaminants have the potential to inflict widespread reproductive harm, neuro-degeneration, endocrine disruption, and cell destruction in humans, EWG is urging that New York City monitor contaminant levels and issue annual water quality reports that outline the results. Since most of these contaminants are currently unregulated, they are typically not disclosed in existing water quality reports.
Wastewater treatment facilities are capable of removing most contaminants from water, however a small percentage of fragments make their way back into the water supply. When combined with thousands of other fragments, the aggregate mass of contaminant particles can pose serious health risks. The extent to which such contamination causes harm has yet to be fully understood and observed.
As it currently stands, pharmaceutical drugs are not regulated in tap water. Drinking water is usually not tested for them and, when it is, the results are usually withheld from the public. Both the Environmental Protection Agency (EPA) and the Food and Drug Administration (FDA) have failed to set any guidelines for pharmaceutical content in water. Thus any level of pharmaceuticals in water is considered to be legal.
Perhaps the most important call from EWG is for improvements in wastewater treatment facility technology. Current methods work for certain microorganisms and compounds but fail to adequately filter pharmaceutical drugs and other synthetic compounds from water. Ultraviolet treatment, activated carbon treatment, and ozonation are some of EWG’s suggestions for updating filter technology.
The goal of EWG is to promote water pollution reduction strategies that include raising public awareness about the issue, gathering and disseminating regular water quality data, and working to implement mitigation strategies both in the short and long terms.
Installing a home reverse osmosis system is a great way to ensure that one’s family is receiving clean water. Reverse osmosis is highly effective at purifying water, removing virtually every known particle and contaminant. It also removes chlorine, fluoride, and other toxic substances added to many municipal water supplies that would otherwise pass through most other water filtration systems.
Filed under: attenuated vaccine, big pharma, biological warfare, deadly vaccinations, deadly vaccines, fku vaccine, flu shot, h1n1, live virus vaccine, man made disease, medical industrial complex, Vaccine, viral shedding, virus shedding
Flu Shots Increase Risk of Getting The Flu
Those who got seasonal vaccine were at higher risk of catching the flu, study found
HealthDay News
April 6, 2010
The traditional seasonal flu vaccine may have increased the risk of infection with pandemic H1N1 swine flu, according to the results of four new studies by Canadian researchers.
In one study, the researchers used an ongoing sentinel monitoring system to assess the frequency of prior vaccination with the seasonal flu vaccine in people diagnosed with H1N1 swine flu in 2009 compared to people without swine flu. The researchers found that seasonal flu vaccination was associated with a 68 percent increased risk of getting swine flu.
The other three studies included additional case-control investigations in Ontario and Quebec, as well as a transmission study in 47 Quebec households that were hit with swine flu. In these studies, the researchers found that seasonal flu vaccination was associated with a 1.4- to 5.0-times greater risk of having swine flu.
The studies, published April 6 in the online journal PLoS Medicine, don’t show whether there is a true cause-and-effect relationship between seasonal flu vaccination and subsequent swine flu illness, or whether the association was possibly due to a common factor among the people in the study, said principal investigator Danuta Skowronski, of the British Columbia Center for Disease Control in Vancouver, and colleagues.
However, the findings may raise questions about the biological interactions between pre-existing and new pandemic influenza strains.
Cancer vaccine programme suspended after 4 girls die
Filed under: arsenic, biological warfare, cancer, Chemical Warfare, contaminated water, drinking water, fluoride, government crimes, michigan, Population Control, softkill, tap water, toxic environment, toxic waste, toxicity, water contamination | Tags: birds eye foods, fennville, tap water
Contaminated Water Destroys Small Town
Filed under: arthritis, big pharma, Bio Weapons, biochemicals, biological warfare, bone cancer, cancer, Chemical Warfare, Dictatorship, drinking water, Empire, Eugenics, Fascism, fluoride, fluorosis, Hitler, Human Experiments, medical industrial complex, melamine, Nazi, Oppression, Population Control, softkill, tap water, toxic earth, toxic environment, toxicity, water contamination
Story on Mystery Substance Distracts from Fact Fluoride is a Deadly Killer
Kurt Nimmo
Infowars.com
March 13, 2010
The “investigative” team at WCVB TV in Boston ran a story yesterday about an unknown substance in fluoride imported from China. “Team 5 Investigates found the Amesbury Water Department pulled fluoride from its system amid concerns about its supply from China,” the news station reported. “Department of Public Works Director Rob Desmarais said after he mixes the white powder with water, 40 percent of it will not dissolve.” Desmarais said the residue clogs his machines and makes it difficult to get a consistent level of fluoride in the town’s water.
A screen capture from the WCVB TV report reveals fluoride added to drinking water is a deadly toxin.
In the video report below, WCVB mentions melamine in food products and the heavy metal cadmium in toys imported from China while completely ignoring the larger and more important issue — fluoride is an extremely dangerous toxin that kills.
“Fluoride is added to the water most of us drink because the government believes it’s a safe and inexpensive way to prevent tooth decay.”
Fluoride does not prevent tooth decay. According to numerous studies, water fluoridation actually increases tooth decay. The AMA and others fallaciously claim that fluoride added to over 62% of U.S. water supplies reduces tooth decay. However, no less than six studies from dental journals show it does not and, in fact, may increase the likelihood of dental cavities.
Exposure to fluoride often results in dental fluorosis. Large numbers of U.S. young people — estimated up to 80 percent in some cities — now have dental fluorosis, the first visible sign of excessive fluoride exposure. Dental fluorosis consists of damage to tooth-forming cells, leading to a defect in tooth enamel. It is also an indicator of fluoride damage to bones.
WCVB TV’s own report reveals that fluoride is a deadly chemical. Near the beginning of the video, we are shown an industrial sized bag of fluoride at the Amesbury Water Department. “Sodium Fluoride,” a label on the bag warns, “Danger! Poison-Toxic by Ingestion.” The label states the chemical targets the heart, kidneys, bones, central nervous system, the gastrointestinal system, and teeth.
Studies reveal fluoride also attacks the immune and respiratory systems. It negatively affects blood circulation and accumulates in the bones. It attacks thyroid function. Fluoride also accelerates aging. Austrian researchers proved in the 1970s that as little as 1 ppm fluoride concentration can disrupt DNA repair enzymes by 50%. When DNA can’t repair damaged cells, advanced aging occurs. Researchers from Harvard University and the National Institutes of Health knew in the 1960s that fluoride disrupted collagen synthesis and increased aging.
Instead of the in-your-face danger of fluoride presented in the “investigative” news report, the intrepid reporters at WCVB concentrate on the mystery substance from China and connect it to melamine and cadmium. Talk about missing the forest for the trees.
The fluoride added to 90% of drinking water is hydrofluoric acid which is a compound of fluorine that is a chemical byproduct of aluminum, steel, cement, phosphate, and nuclear weapons manufacturing. “In this form, fluoride has no nutrient value whatsoever. It is one of the most caustic of industrial chemicals. Fluoride is the active toxin in rat poisons and cockroach powder,” notes Prevent Disease.
Moreover, hydrofluoric acid is used to refine high octane gasoline, to make fluorocarbons and chlorofluorocarbons for freezers and air conditioners, and to manufacture computer screens, fluorescent light bulbs, semiconductors, plastics, herbicides, and remarkably toothpaste.
Fluoride is a big time neurotoxin. Substantial research reveals it results in widespread brain damage and learning disabilities. Extensive research on fluoride and the brain has been prompted by studies from China, India, Iran, and Mexico discovering that elevated levels of fluoride exposure are associated with IQ deficits in children.
“Repeated doses of infinitesimal amounts of fluoride will in time reduce an individual’s power to resist domination, by slowly poisoning and narcotizing a certain area of the brain, thus making him submissive to the will of those who wish to govern him,” the chemist Charles Perkins wrote to the Lee Foundation for Nutritional Research in Milwaukee, Wisconsin, on 2 October 1954.
Perkins explained how the Nazis exchanged ideas with the Russians on mass medication of a population through drinking water prior to invading Poland in 1939. “I was told of this entire scheme by a German chemist who was an official of the great IG Farben chemical industries and was also prominent in the Nazi movement at the time. I say this with all the earnestness and sincerity of a scientist who has spent nearly 20 years’ research into the chemistry, biochemistry, physiology and pathology of fluorine — any person who drinks artificially fluoridated water for a period of one year or more will never again be the same person mentally or physically.”
Both Nazi and Soviet concentration camps maintained fluoride administration to inmates to decrease resistance to authority.
However, of vital importance to our eugenics-minded rulers, fluoride has repeatedly been found to interfere with reproduction. “A few human studies suggested that high concentrations of fluoride exposure might be associated with alterations in reproductive hormones, effects on fertility, and developmental outcomes,” the National Research Council reported in 2006. In 1994, the Journal of Toxicology and Environmental Health published a study demonstrating a correlation between fluoride and reduced fertility and birth rates.
Fluoride is no longer confined to drinking water. According to the Agricultural Research Service, as of 2004 fluoride was present in 400 separate food and beverage items.
None of this was mentioned in the WCVB TV news report. Instead we are told to worry about melamine and cadmium, both certainly dangerous but nowhere approaching the threat level posed by massive fluoride poisoning.
As for the story researchers at WCVB TV, one has to wonder if maybe their cognitive ability to get to the bottom of the real story was seriously affected by a lifetime of fluoride ingestion.
Filed under: biological warfare, bisphenol A, bottled water, BPA, cancer, canned food, CDC, Chemical Warfare, depopulation, EPA, Eugenics, fda, food contamination, food market, food poisoning, food safety, Genocide, health and environment, heart disease, obesity, phthalates, plastic, PVC, softkill, toxic earth, toxic environment, toxic food, toxicity | Tags: National Health and Nutrition Examination Survey, NHANES
New study confirms bisphenol A found in plastic is linked to heart disease
Natural News
January 19, 2010
According to the American Heart Association, cardiovascular disease is the number one killer in the U.S. Various forms of the disease take the lives of over 80 million Americans a year. And while we’ve all heard about the risk factors for cardiovascular disease — including smoking, being overweight, high cholesterol and lack of exercise — it appears it’s time to add bisphenol A, better known as BPA, to that list.
This chemical has been used for decades in polycarbonate plastic products including refillable drink containers, plastic eating utensils and baby bottles as well as the epoxy resins that line most food and soft-drink cans. Now a new study just published in the journal PLoS ONE provides the most compelling evidence so far that BPA exposure is dangerous to the cardiovascular system.
Using 2006 data from the US government’s National Health and Nutrition Examination Survey (NHANES), researchers from the Peninsula Medical School at the University of Exeter in the UK studied urinary BPA concentrations and found a significantly strong link between BPA exposure and heart disease. In 2008, these same scientists discovered that higher urinary BPA concentrations were associated with a long list of medical problems in adults, including liver dysfunction, diabetes and obesity. This research team was also the first to report evidence that BPA was linked to cardiovascular disease — and their new research offers further confirmation of a strong connection between BPA and heart ailments.
Despite the fact the new study found that urinary BPA concentrations were one third lower than those measured from 2003 to 2004, higher concentrations of BPA were still associated with heart disease. “This is only the second analysis of BPA in a large human population sample. It has allowed us to largely confirm our original analysis and exclude the possibility that our original findings were a statistical ‘blip’,” David Melzer, Professor of Epidemiology and Public Health at the Peninsula Medical School and the research team leader, said in a statement to the media.
“We now need to investigate what causes these health risk associations in more detail and to clarify whether they are caused by BPA itself or by some other factor linked to BPA exposure. The risks associated with exposure to BPA may be small, but they are relevant to very large numbers of people. This information is important since it provides a great opportunity for intervention to reduce the risks,” added scientist Tamara Galloway, Professor of Ecotoxicology at the University of Exeter and senior author of the paper.
As NaturalNews has previously reported, BPA exposure has been shown in other studies to be associated with neurological problems (http://www.naturalnews.com/025801_B…), diabetes and aggressive behavior in little girls (http://www.naturalnews.com/027382_B…). Unfortunately, the FDA has demonstrated little ability or interest in taking decisive measures to protect consumers from this chemical (http://www.naturalnews.com/024593_t…).Your best strategy to avoid BPA? Eat natural, fresh foods and stay away from cans, bottles and other plastic containing products that are not certified BPA-free.
Filed under: autoimmune disease, big pharma, Bio Weapons, biological warfare, dangerous vaccinations, deadly vaccinations, deadly vaccines, disabled, Eugenics, Europe, flu shot, forced vaccinations, Guillain-Barré syndrome, Gulf War Syndrome, health and environment, hepatitis B vaccine, Human Experiments, human rights, innoculation, london, malthusian, malthusian catastrophe, mandatory vaccinations, medical Experiments, medical industrial complex, nanny state, Oppression, polio vaccine, public workers, tetanus shot, vaccinations, Vaccine | Tags: firefighters vaccine, police vaccine
Hundreds of Public Workers Injured by Mandatory Vaccines
express.co.uk
January 10, 2010
Up to 200 doctors, nurses, firefighters, prison officers, police officers, forensic scientists and binmen say they have developed serious physical and mental health problems after injections essential for their work over the past 10 years. All have given up their jobs and some are now 60 per cent disabled.
Last night it emerged they are to miss out on payouts, prompting furore among campaigners. More than 150 MPs have lent their support to demands for a better deal for the victims.
Olivia Price, of the Vaccine Victim Support Group, said: “These people have given their lives in the service of looking after others and this is how they’re repaid. They’ve lost their careers and are a burden to their families. It is very degrading.”
Frontline health workers, social workers, prison officers and binmen have to be vaccinated against hepatitis B as a condition of their employment.
This is to protect them from contracting potentially fatal conditions from infected blood through needle injuries or physical assaults.
Although they are not legally forced to have the vaccinations, without them they are not allowed to work.
Experts believe the injections caused the health problems, which include chronic fatigue, muscle pain, weakness and cognitive problems, because illnesses developed soon after vaccination. In one case Steve Robinson, a previously fit 43-year-old father of three, was vaccinated six years ago against hepatitis A, B and polio, tetanus and diphtheria as part of his work as a forensic specialist.
Two days later he became ill and developed muscle weakness and chronic fatigue. Mr Robinson, from Morpeth, Northumberland, is now 60 per cent disabled, which an industrial injuries tribunal put down to the vaccinations.
Filed under: amalgam, autism, Bio Weapons, biological warfare, bisphenol A, bottled water, BPA, brain damage, cancer, CDC, Chemical Warfare, darwin, depopulation, drinking water, EPA, Eugenics, fda, food contamination, food market, food poisoning, food safety, genetic engineering, Genocide, health and environment, medical industrial complex, Mercury, obesity, phthalates, plastic, Population Control, PVC, softkill, sterilization, tap water, tooth fillings, toxic earth, toxic environment, toxic food, toxicity, Vaccine, vaccine side effects | Tags: MTBE, PBDEs, PFOA, Polybrominated diphenyl ethers
Six Risky Chemicals You’re Carrying in Your Body
Dr. Mercola
January 7, 2010
The U.S. Centers for Disease Control and Prevention has released its latest assessment of the chemicals people are carrying around in their bodies.
The biomonitoring study is the most comprehensive in the world, measuring 212 chemicals in the blood and urine of 8,000 Americans.
The CDC highlighted a few chemicals because they are both widespread — found in all or most people tested — and potentially harmful.
Here’s a look at what they are and how you can try to avoid them:
Polybrominated diphenyl ethers
- Better known as “flame retardants”, PBDEs are used widely in all sorts of goods to reduce fire risk. They also accumulate in human fat, and some studies suggest they may harm your liver and kidneys as well as your neurological system. Some states have restricted the use of certain PBDEs, but short of such bans, avoiding them is difficult because the chemicals are integrated into so many products.
Bisphenol A
- BPA, which is found in many plastics, in the lining of cans, and even coating many sales receipts, was found in more than 90 percent of Americans tested. The health concerns about BPA are many and growing. While BPA-free products are available, it can be difficult to find them unless you do research ahead of time.
PFOA
- PFOA and other perfluorinated chemicals are used to create heat-resistant and non-stick coatings on cookware, as well as grease-resistant food packaging and stain-resistant clothing. Studies have linked these chemicals to a range of health problems, including infertility in women, and to developmental and reproductive problems in lab animals. Avoiding products that contain them is a first step towards avoiding them.
Acrylamide
- Formed when carbohydrates are cooked at high temperatures (fried foods), acrylamide and its metabolites are extremely common in Americans. High-level exposure has caused cancer and neurological problems in lab animals and workers, respectively. Avoiding it in food comes down to food choice, storage and preparation.
Mercury
- The main source of mercury — a potent neurotoxin that can lead to permanent brain damage if young children or fetuses are exposed — continues to be contaminated fish. I do not recommend eating most fish for this reason (mercury is also found in amalgam tooth fillings and vaccines).
MTBE
- This gasoline additive has been phased out of use in the U.S. in favor of ethanol, but it still can be detected widely in American’s bodies; it has contaminated many drinking water supplies. Studies have linked it to a variety of potential problems, including neurological and reproductive damage.
Filed under: biological warfare, Chemical Warfare, chlorine, Eugenics, european union, fda, food ban, food contamination, food market, food poisoning, food safety, Genocide, health and environment, Russia, toxic earth, toxic environment, toxic food, toxicity, USDA
Russia Bans U.S. Poultry Treated With Chlorine
Food Safety News
January 7, 2010
With as much as 30,000 tons of American poultry in the pipeline to Russia, the government in Moscow imposed a ban on future U.S. poultry imports on New Year’s Day.
Russia joins the European Union in prohibiting the use of chlorine as an anti-microbial treatment in poultry production, which is commonly used in the United States.
As for birds in the pipeline, USA Poultry and Egg Export Council President Jim Summers said he thinks based on earlier assurances from the Russian Veterinary Service that poultry in transit will be allowed to enter.
The U.S. Department of Agriculture defended the use of chlorine by the American poultry industry.
“Since chlorine has been used as an anti-microbial treatment for more than 25 years, this resolution effectively blocks U.S. exports of poultry to Russia, has a devastating impact on the U.S. poultry industry and trade, and raised the costs of poultry products for Russia’s consumers,” says USDA spokeswoman Katie Gorscak.
She said there is overwhelming scientific evidence that chlorine is safe and effective as a disinfectant for poultry.
American poultry exports to Russia are the biggest component of U.S. agricultural exports to the former Soviet Union. Since the fall of the Iron Curtain, Russia has grown to become American’s tenth largest Ag export market for a total of $1.8 billion in 2008. Poultry was almost half of that amount.
Losing another near billion-worth of exports to Russia over chlorine comes as the Office of the U.S. Trade Representative has also been unable to open the EU to U.S. poultry for the same issue. For trade disputes with the EU, complaints go to the World Trade Organization (WTO). But, Russia is not a member of WTO.
In 2009, Russia accepted poultry from the U.S. under a quota lowered from 2008 levels. Russia’s domestic poultry industry has improved greatly over the past few years, but experts say the country will still need U.S. birds to meet the demands of its consumers.
The EU ban on bathing chicken in chlorine has been in effect since 1997. The US-EU dispute was a test case for the Transatlantic Economic Council, which was formed in 2007 to facilitate trade and business between the two economies. A plan to end the ban was vetoed by EU veterinary experts.
The U.S. and Russia plan to hold technical talks over the chlorine issue. As written, there is more chlorine in most U.S. public water systems than Russia would allow for chicken baths.
Filed under: abortion, adjuvant, autism, autoimmune disease, big pharma, Bio Weapons, biological warfare, brain damage, Chemical Warfare, Child Abuse, dangerous vaccinations, deadly vaccinations, deadly vaccines, depopulation, Eugenics, Fascism, fda, federal crimes, flu shot, formaldehyde, Genocide, government crimes, Guillain-Barré syndrome, Gulf War Syndrome, h1n1, h1n1 clinic, h1n1 misscarriage, h1n1 vaccine, health and environment, Holocaust, Human Experiments, human rights, immune system, infanticide, influenza vaccine, innoculation, malthusian, malthusian catastrophe, medical Experiments, medical industrial complex, Mercury, mf59, miscarriage, Nazi, Oppression, parental rights, polysorbate 80, Population Control, softkill, squalene, sterilization, swine flu, swine flu vaccine, Thimerosal, toxicity, tween 80, vaccinations, Vaccine, vaccine deaths, vaccine miscarriage, vaccine side effects | Tags: health alert
Is The H1N1 Swine Flu Vaccine Causing Miscarriages? 9 New Stories Of Pain And Loss From Pregnant Women Who Lost Their Babies After Receiving The H1N1 Vaccine
Organic Health Adviser
January 6, 2010
Is the H1N1 swine flu vaccine causing miscarriages? Is the vaccine safe for pregnant women to take? Those are questions that thousands upon thousands of pregnant women have wrestled with over the past couple of months as they have decided what to do about the swine flu. The WHO and U.S health authorities insisted that the H1N1 swine flu vaccine was perfectly safe for pregnant women and pushed them to the front of the line. So thousands of women did run out and get themselves injected with the vaccine. Now reports are pouring in from all over the United States of women who have lost their babies very quickly after receiving the H1N1 vaccine. Many of these women are overcome with pain and a feeling of loss and are looking for answers. They end up on sites like this one because the mainstream media won’t touch this story with a ten foot pole (lest they offend the pharmaceutical giants and their millions of dollars in ad money). Fortunately there are alternatives to the mainstream media now. The following are stories from 9 of our readers who have lost their babies very soon after getting the H1N1 swine flu vaccine. We challenge anyone who still believes in the safety of this vaccine to read all of the following stories and then to explain to the rest of us why we should not be concerned.
The truth is that the H1N1 swine flu vaccine is NOT safe for pregnant women. The following are unedited personal testimonies left as comments by readers of this site…..
#1) Kelly:
If you haven’t had a miscarriage, you shouldn’t comment about someone that has. This is my second miscarriage. I know my first miscarriage had absolutely nothing to do with the H1N1 shot (because it was in 2003), however, this time I believe there definitely could be a connection. I had 3 healthy babies after my first miscarriage. When I went to have my H1N1 shot (which was HIGHLY recommended by the Health Office workers since I WAS pregnant and I higher risk of H1N1), I was around 5 weeks pregnant. When I went in for my next ob appointment, I had an ultrasound that showed I was only 5 week and 2 days, although by that point I was almost 9 weeks pregnant. I never had any symptoms. The baby just died. Instead of reading about how pregnant women shouldn’t get the shot, the ONLY thing I read about pregnant women and the H1N1 shot is that they were top priority for the shot and should have it done as soon as possible. My doctor thought I may have just miscalculated and waited another few weeks to test levels (once a week) until we knew for sure what was going on. Three weeks later (should have been 12 weeks pregnant), I was told that the ultrasound was still showing 5 weeks and 2 days and that the baby was no longer living. I had to have a D&C. Not only was the physical pain traumatizing but the emotional pain was beyond bearable. Something needs to be done. PLEASE, take all of this into consideration before deciding if you are going to get the shot. I wish I wouldn’t have… There seems to be WAY too many stories for this to be a coincidence. If this is what our country is coming to, God, please help us all!
#2) Amy:
I got the H1N1 vacc. when I was 4 and a half weeks pregnanat. I started bleeding 2 weeks later and went to the doctor and was tol my pregnancy looked perfect for a 4 and a half week pregnanacy! Sounds like to me that everything was perfect until I got the vacc. We were completely devistated and I wish I knew the risks before I got it, but the docs will tell you miscarriages happen everyday, but that is not good enough for me.
#3) Canada Also:
We were in our 6 month of pregnancy, and we also got the vaccine, We also lost our baby, within 10 days of taking the vaccine. We also asked our Dr what could of caused this, they gave us many reasons, then we brought up H1N1 Vaccine, and before we could get the INE out in vaccine, they dismissed it as possible cause. I asked how could it be everthing else, and this is not even considered and dismissed immediately, I think if they did a study and found out that it does cause miscarriages, they entire health system would be under scrutiny and law suits.
It was our second child of which we do not have history of miscarriages or any medical or health issues. Upon delivery the baby looked pefect and no ambilical chord around its neck.
#4) e.Kirylo:
Last month on Nov.16th I had my son premature at 22 weeks along in my pregnancy he lived 5 hrs and then died of heart failure. About a week prior I recieved the H1N1 Flu vaccine. I began cramping in my lower abdomin and bleeding heavily on thursday night and after 75 hrs of labor trying to keep my son inside me as long as posible I delivered him on monday morning. After reading many of these storys I am convinced that I would still be pregnant if I would have denied the vaccine!
#5) Lucy:
I should be 11 weeks and two days pregnant today. I had an appointment with my OB/GYN today and was told (from info of ultrasound) that my baby stopped growing on the exact day I had my H1N1 vaccine! This is a very sad day for my family and I. This would have been our first baby. I have submitted a report of my “adverse event” on the following site: https://vaers.hhs.gov/esub/index
To all those that have had problems with the vaccine I would suggest to report your event as well so the government can track this.
After researching the H1N1 vaccine (which I WISH I would have done before I took the vaccine), I cannot believe that all these officials and medical professional would think for a minute that injecting a drug that may contain mercury, formaldehyde, polysorbate 80 (associated with infertility), triton X100 (a strong detergent), phenoxyethanol (antifreeze) and many other toxic ingredients would be SAFE!
It seems as if there is a hidden agenda out there. Just think of the billions of dollars these pharmaceutical companies are making! Could THAT be the agenda??? I wonder…. HOW can the Pharmaceutical companies get away with giving vaccines that can cause death?! To anyone else that would be a crime!
I think we ALL need to join together and try to change the law so that we can protect this from happening to others. We should all push for legislature that will protect ourselves AND our unborn from this crime.
#6) Amanda:
I have a healthy 1yr old boy no complication or history of miscarriages. I got the H1N1 vaccine to protect me and the baby at 7weeks pregnant. I lost the baby a week and a half after
#7) Carolyn:
I was 4 1/2 weeks pregnant when I got the H1N1 shot. I started spotting 2 days later, then a 2 weeks later lost my baby. I have 2 kids, with no history of miscarriage. If I could take back getting it I would because I think it caused my miscarriage. My doctor does not believe it does.
#8) Mandy:
I was 5 weeks pregnant when my doctor suggested I get the H1N1 vaccine. I received the shot on a Thursday and was very sore and achy on Friday. I miscarried my baby on Sunday, just 3 days after receiving the shot. This was my first pregnancy and I thought I was doing the best thing for myself and my baby by getting the shot. I was encouraged to get the shot by my doctor and was not told that I should wait until I was further along. Also, I was not warned of any side affects accept for a sore arm where I got the shot. I was given the Novartis shot.
#9) Paula:
i was 14 wweks pregnant almost and took the H1N1 shot because my dr. said to and a few minutes afterwards i had severe headaches and shortness of breath,i called everywhere but no one would tell me nothing, then a couple of days after that i started spotting blood and had to be taken to the emergency room for a threatened misscarriage,then 4 days later i went to the OBGYN for an ultrasound my baby was fine until a couple of days later when i went back for an ultrasound and my baby had died it was a missed miscarriage ihad to wait 2 days for them to do a dnc. I had my baby and placenta sent to the lab for testing ,the results came back my baby was healthy,my choromasones were fine everything was fine,even the sex ,she was a little baby girl!my baby girl! and i think we have all been misinformed by our doctors, and i think the H1N1 shot killed my baby! and i will fight to get the answers because i want justice for my baby!
Filed under: anthrax, Barack Obama, Bio Weapons, biochemical warfare, Biological Attack, biological warfare, catastrophic event, DHS, Eugenics, Executive Order, final solution, Genocide, health and environment, HHS, Holocaust, influenza pandemic, Janet Napolitano, Kathleen Sebelius, napolitano, obama, Pandemic Influenza, Population Control, postal service, super weapons, War On Terror, White House
Obama Orders U.S. Postal Service to Deliver Aid if Biological Attack Occurs
EU Times
January 2, 2010
The US Post Office could play a key role in distributing medical aid in the event of a biological attack, according to an executive order released by the White House.
The order signed by President Barack Obama directs government agencies, local law enforcement and the US Post Office to work on a model for distribution of medical countermeasures in the wake of a biological attack.
“This policy would seek to: (1) mitigate illness and prevent death; (2) sustain critical infrastructure; and (3) complement and supplement State, local, territorial, and tribal government medical countermeasure distribution capacity,” the order said.
“The US Postal Service has the capacity for rapid residential delivery of medical countermeasures for self administration across all communities in the United States,” the order added.
The US Health and Human Services Secretary Kathleen Sebelius and Homeland Security Secretary Janet Napolitano were instructed to work with the post office to develop a “dispensing model for US cities to respond to a large-scale biological attack, with anthrax as the primary threat consideration.”
The order calls for the model to be drawn up within 180 days, but gives no details as to whether the idea of using the US postal system to assist Americans in the wake of a biological attack is a new one.
The United States has sought to bolster its capacity to respond to biological attacks since 2001, when anthrax-laced letters mailed to people across the United States led to five deaths.
The order came amid heightened security concerns here following an attempt to bring down a US-bound jetliner on Christmas Day. A 23-year-old Nigerian has been charged in the case.
Filed under: agriculture, biological warfare, cancer, Chemical Warfare, Child Abuse, city water, deception, DoA, drinking water, elite, establishment, eugenicists, Eugenics, fda, food contamination, food market, food poisoning, food safety, full-body scanners, Genocide, global elite, government crimes, government regulations, health and environment, internationalist, lobbyists, Mad Cow, nanny state, radiation, ruling class, softkill, toxic earth, toxic environment, toxicity, u.s. crops, USDA | Tags: Burger King, department of agriculture, fast food, health alert, junk food, McDonald’s, meat industry
U.S. Government Approves Treating Beef With Ammonia
NoWorldSystem
January 3, 2010
The New York Times forgot to mention that in the past, the USDA and FDA approved of injecting meat with carbon monoxide to keep rotten meat looking fresh, treating meat with viruses and even Oked the use of Mad Cow diseased beef into the food market just as long as it was mixed with 1% healthy beef.
The plan to inject ammonia into meat is just another toxic substance added to our daily intake that the government seems not to mind. The eugenicist elite that control the U.S. government know that stuff like this is bad for us and are purposely increasing the toxins in our environment. These are softkill methods of eugenics to cut the human population down by a ‘reasonable’ number, they use methods like; radiating us at airports, leaving drugs in the city water supply and using human sewage as fertilizer on major U.S. crops.
It should be painfully obvious now that the government doesn’t give a damn about you, the eugenicist elitists want you dead sooner than later because they look at ‘humans’ as a threat to the ‘ruling class’ clique, they consider us monsters that are unworthy of life. This is the real threat against humanity, not some patsy/terrorist crotch bomber. A decade from now we’ll all be wondering why people are dying at age 50 or 60.
New York Times
December 30, 2009
Eight years ago, federal officials were struggling to remove potentially deadly E. coli from hamburgers when an entrepreneurial company from South Dakota came up with a novel idea: injecting beef with ammonia.
The company, Beef Products Inc., had been looking to expand into the hamburger business with a product made from beef that included fatty trimmings the industry once relegated to pet food and cooking oil. The trimmings were particularly susceptible to contamination, but a study commissioned by the company showed that the ammonia process would kill E. coli as well as salmonella.
Officials at the United States Department of Agriculture endorsed the company’s ammonia treatment, and have said it destroys E. coli “to an undetectable level.” They decided it was so effective that in 2007, when the department began routine testing of meat used in hamburger sold to the general public, they exempted Beef Products.
With the U.S.D.A.’s stamp of approval, the company’s processed beef has become a mainstay in America’s hamburgers. McDonald’s, Burger King and other fast-food giants use it as a component in ground beef, as do grocery chains. The federal school lunch program used an estimated 5.5 million pounds of the processed beef last year alone.
But government and industry records obtained by The New York Times show that in testing for the school lunch program, E. coli and salmonella pathogens have been found dozens of times in Beef Products meat, challenging claims by the company and the U.S.D.A. about the effectiveness of the treatment. Since 2005, E. coli has been found 3 times and salmonella 48 times, including back-to-back incidents in August in which two 27,000-pound batches were found to be contaminated. The meat was caught before reaching lunch-rooms trays.
…
Carl S. Custer, a former U.S.D.A. microbiologist, said he and other scientists were concerned that the department had approved the treated beef for sale without obtaining independent validation of the potential safety risk. Another department microbiologist, Gerald Zirnstein, called the processed beef “pink slime” in a 2002 e-mail message to colleagues and said, “I do not consider the stuff to be ground beef, and I consider allowing it in ground beef to be a form of fraudulent labeling.”
One of the toughest hurdles for Beef Products was the Agricultural Marketing Service, the U.S.D.A. division that buys food for school lunches. Officials cited complaints about the odor, and wrote in a 2002 memorandum that they had “to determine if the addition of ammonia to the product is in the best interest to A.M.S. from a quality standpoint.”
“It is our contention,” the memo added, “that product should be labeled accordingly.”
Represented by Dennis R. Johnson, a top lawyer and lobbyist for the meat industry, Beef Products prevailed on the question of whether ammonia should be listed as an ingredient, arguing that the government had just decided against requiring another company to list a chemical used in treating poultry.
School lunch officials said they ultimately agreed to use the treated meat because it shaved about 3 cents off the cost of making a pound of ground beef.
USDA serves pet food grade meat at public schools
FDA Is Urged to Ban Carbon-Monoxide-Treated Meat
Filed under: 2-party system, agriculture, arsenic, biochemical warfare, biological warfare, Chemical Warfare, coal, corruption, darwinists, deception, Dictatorship, DoA, Empire, environmental disaster, EPA, Eugenics, food safety, health and environment, Human Experiments, human waste, left right paradigm, malthusian, malthusian catastrophe, Mercury, Nazi, Population Control, scandal, softkill, toxic earth, toxic waste, toxicity, US Crops, USDA, White House | Tags: coal-fired power plants, FGD gypsum
U.S. wants farmers to use coal waste on fields
Washington Post
December 23, 2009
The federal government is encouraging farmers to spread a chalky waste from coal-fired power plants on their fields to loosen and fertilize soil even as it considers regulating coal wastes for the first time.
The material is produced by power plant “scrubbers” that remove acid-rain-causing sulfur dioxide from plant emissions. A synthetic form of the mineral gypsum, it also contains mercury, arsenic, lead and other heavy metals.
The Environmental Protection Agency says those toxic metals occur in only tiny amounts that pose no threat to crops, surface water or people. But some environmentalists say too little is known about how the material affects crops, and ultimately human health, for the government to suggest that farmers use it.
“This is a leap into the unknown,” said Jeff Ruch, executive director of Public Employees for Environmental Responsibility. “This stuff has materials in it that we’re trying to prevent entering the environment from coal-fired power plants, and then to turn around and smear it across ag lands raises some real questions.”
With wastes piling up around the coal-fired plants that produce half the nation’s power, the EPA and U.S. Department of Agriculture began promoting what they call the wastes’ “beneficial uses” during the Bush administration.
Part of that push is to expand the use of synthetic gypsum — a whitish, calcium-rich material known as flue gas desulfurization gypsum, or FGD gypsum. The Obama administration has continued promoting FGD gypsum’s use in farming.
The administration is also drafting a regulatory rule for coal waste, in response to a spill from a coal ash pond near Knoxville, Tenn., one year ago Tuesday. Ash and water flooded 300 acres, damaging homes and killing fish. The cleanup is expected to cost about $1 billion.
The EPA is expected to announce its proposals for regulation early next year, setting the first federal standards for storage and disposal of coal wastes.
EPA officials declined to talk about the agency’s promotion of FGD gypsum before then and would not say whether the draft rule would cover it.
Field studies have shown that mercury, the main heavy metal of concern because it can harm nervous-system development, does not accumulate in crops or run off fields in surface water at “significant” levels, the EPA said.
“EPA believes that the use of FGD gypsum in agriculture is safe in appropriate soil and hydrogeologic conditions,” the statement said.
Eric Schaeffer, executive director of the Environmental Integrity Project, which advocates for more effective enforcement of environmental laws, said he is not overly worried about FGD gypsum’s use on fields because research shows it contains only tiny amounts of heavy metals. But he said federal limits on the amounts of heavy metals in FGD gypsum sold to farmers would help allay concerns.
“That would give them assurance that they’ve got clean FGD gypsum,” he said.
Since the EPA-USDA partnership began in 2001, farmers’ use of the material has more than tripled, from about 78,000 tons spread on fields in 2002 to nearly 279,000 tons last year, according to the American Coal Ash Association, a utility industry group.
About half of the 17.7 million tons of FGD gypsum produced in the United States last year was used to make drywall, said Thomas Adams, the association’s executive director. But he said it is important to find new uses for it and other coal wastes because the United States will probably rely on coal-fired power plants for decades to come.
“If we can find safe ways to recycle those materials, we’re a lot better off doing that than we are creating a whole bunch of new landfills,” Adams said.
Filed under: 1984, 9/11, Airport Security, Big Brother, biological warfare, breast cancer, Britain, cancer, Child Abuse, DHS, Dictatorship, EMF, Empire, Eugenics, False Flag, Fascism, Flight 253, full-body scanners, Genocide, government regulation, government takeover, health and environment, Hegelian Dialectic, Homeland Security, inside job, mammogram, Media Fear, mutallab, parental rights, Police State, Pregnant women, Problem Reaction Solution, qui bono, radiation, softkill, State Sponsored Terrorism, super weapons, Surveillance, toxicity, TSA, War On Terror | Tags: christmas bomber, plane bomber
Full-Body Scanners to Fry Travelers With Radiation
NoWorldSystem
December 31, 2009
A path has been cleared for the government to publicly roll out dangerous full-body scanners after the failed terrorist attempt on flight 253. Neocons are quaking for the government to implement the human x-ray machines on a nationwide scale, radiating travelers with unhealthy amounts of ionic radiation all for the sake of preventing the next Mutallab from boarding another U.S. airliner.
Airport Travelers To Get Ionizing X-Ray Radiation
According to a recent Zogby poll, traveling Americans approve long lines and gridlock at airport passenger screening points. The majority polled appreciate delays and hassles of flying today’s suspicious skies and feel safer because the federal Transportation Security Agency (TSA) is in charge of airport screening. These happy line campers should be delighted to learn about TSA’s grossly invasive new security plans. The good times have just begun.
TSA Security Laboratory Director Susan Hallowell recently announced the agency’s intent to use back-scatter X-ray machines for passenger surveillance. These hugely expensive, closet-sized zappers can find the plastic bombs hidden in grandma’s underpants, while delivering a smacking dose of ionizing radiation to her breasts and thyroid gland.
Snooper X-rays penetrate a few centimeters into the flesh and reflect off the skin to form a naked body image for TSA security personnel to inspect. These machines are already being field tested at several U.S. airports, including JFK, LAX and Orlando.
The most lucrative growth industry of our times is the “terror” business. Legions of companies lusting for government contracts are churning out police state technology at a frantic pace. In the last 17 months, TSA has received over 30,000 proposals for Big Brother technology and equipment needed to keep 280 million citizen-suspects under careful surveillance from the inside out.
Big winners include companies whose equipment is assisting TSA’s Advanced Technology Checkpoint Project to nudify airline passengers. Digital Security Systems of Miami is promoting its ConPass Security Body Scanner, which can perform virtual cavity searches using deeply penetrating X-radiation. Company engineer Thomas Wiggins says the scanner can detect explosives hidden inside bodies or surgically implanted under flabby folds of skin. Wiggins admits that before 9-11, “The thought of using an X-ray system would have been like ordering our own death sentence.” Now Wiggins claims that the ConPass scanner “could scan a pregnant woman around 200 times without a health risk.”
Virtually all passengers and airline crews who pass through airport screening checkpoints in the U.S. may soon be forced to submit to compulsory, whole-body X-ray exposure. Some fliers could be “fried” several times in one day. Frequent fliers could get hit hundreds of times each year. Pregnant women, infants, the chronically ill and immune suppressed would get the rays. Grateful herds of traveling livestock, prodded by TSA drovers through federally-funded “nuke chutes,” are expected to believe Hollowell’s scientifically unsupported assertion that ionizing radiation delivered via backscatter will be “about the same as sunshine.”
Officials must naturally defend compulsory passenger X-rays as harmless. But they are signing no guarantees because ionizing radiation in the X-ray spectrum damages and mutates both chromosomal DNA and structural proteins in human cells. If this damage is not repaired, it can lead to cancer. New research shows that even very low doses of X-ray can delay or prevent cellular repair of damaged DNA, raising questions about the safety of routine medical X-rays. Unborn babies can become grotesquely disfigured if their mothers are irradiated during pregnancy. Heavily X- rayed persons of childbearing age can sustain chromosomal damage, endangering offspring. Radiation damage is cumulative and each successive dose builds upon the cellular mutation caused by the last. It can take years for radiation damage to manifest pathology.
A leading U.S. expert on the biological effects of X-radiation is Dr. John Gofman, Professor Emeritus of Molecular and Cell Biology, University of California, Berkeley. Dr. Gofman’s exhaustive research leads him to conclude that there is NO SAFE DOSE-LEVEL of ionizing radiation. His studies indicate that radiation from medical diagnostics and treatment is a causal co-factor in 50 percent of America’s cancers and 60 percent of our ischemic (blood flow blockage) heart disease. He stresses that the frequency with which Americans are medically X-rayed “makes for a significant radiological impact.”
This highly credentialed nuclear physicist states: “The fact, that X-ray doses are so seldom measured, reflects the false assumption that doses do not matter…[but] they do matter enormously. And each bit of additional dose matters, because any X-ray photon may be the one which sets in motion the high-speed, high energy electron which causes a carcinogenic or atherogenic [smooth muscle] mutation. Such mutations rarely disappear. The higher their accumulated number in a population, the higher will be the population’s mortality rates from radiation-induced cancer and ischemic heart disease.”
A report in the British medical journal Lancet noted that after breast mammograms were introduced in 1983, the incidence of ductal carcinoma (12 percent of breast cancer) increased by 328 percent, of which 200 percent was due to the use of mammography itself. A Lawrence Berkeley National Lab study has demonstrated that breast tissue is extremely susceptible to radiation-induced cancer, confirming warnings by numerous experts that mammograms can initiate the very cancers they may later identify. Dr. Gofman believes that medical radiation is a co-factor in 75 percent of breast cancer cases. So why would girls and women want their breast tissues irradiated every time they take a commercial flight?
Cancer is number two cause of death in the U.S. behind heart disease. The more marathon walks and cookie eating contests we sponsor to fund the “war” on cancer, the more cancer we get. “America isn’t winning the war on cancer after all,” the Wall Street Journal recently reported. The National Cancer Institute admits that America’s cancer rates in almost every category are rising steadily. Airline pilots and cabin crews suffer a significant incidence of leukemia, skin and breast cancer due to chromosomal damage from ionizing cosmic radiation encountered during years of flying at high altitudes.
Dr. Gofman’s research reveals a dose-response relationship between medical X-rays and fatal heart disease, the number one killer of Americans. He found that X-radiation is a powerful atherogen, causing mutations in smooth muscle cells of coronary arteries. These radiation damaged cells are unable to process lipoproteins correctly, resulting in atherosclerotic plaques and mini tumors in the arteries. Radiation used to treat breast cancer can badly damage the heart.
As Dr. Gofman and other experts argue for improved diagnostic techniques and equipment to reduce medically necessary X-ray exposure, TSA gears up to impose frivolous, nonmusical exposure, even though conventional airline security measures have proven adequate since 9/11. To date, the National Institutes of Health, the American Cancer Society and the American Heart Association have been silent about TSA’s sinister plan to deliver unlimited doses of carcinogenic, mutagenic, heart damaging radiation to the flying public. No health studies are planned to gauge short and long-term effects of the radiation TSA will deliver to inspect our innards.
Big Brother’s zap madness is a predictable result of America’s post 9-11 security hysteria. But here’s the irony: Dr. Gofman says X- radiation has the effect of “grenades and small bombs” on human cells. If we permit TSA to continually “bomb” our DNA in the name of security, what have we accomplished?
Besides ionizing beams, the feds are also testing other types of surveillance radiation. A flubbed holographic scanner developed by Pacific Northwest National Laboratory allows officials to strip search humans with ultra-high frequency radio waves. Millivision of Amherst, Mass., has engineered a millimeter wave scanner using radio frequencies 1,000 times higher than those of an FM broadcast. These waves pass through clothing, packaging and building materials. Ultra-high radio frequencies include radar, a spectrum of radiation known since WWII to cause cancer and neurological disability in humans. Microwave frequencies are documented by recent studies on cell/cordless phone radiation to be carcinogenic and teratogenic (causing abnormal embryonic development).
An example of unexpected health repercussions caused by high frequency radiation used on humans is fetal ultrasound technology. Ultrasound equipment bombards a fetus for up to one hour with megahertz radiation. This radiation, which cycles millions of time per second, can cause mutation and bleeding in the intestinal cells of rodents. Swedish scientists say routine ultrasound scanning of pregnant women may be causing subtle brain damage in unborn babies. Approximately half of all pregnancies in the U.S. result in prenatal or postnatal death, or an otherwise less than healthy baby. Many wonder if routine exposure of America’s fragile unborn to megahertz radiation might be a factor, among others, of this shocking national statistic. Is fetal ultrasound exposure playing some part in the national epidemic of delayed development in infants, plus learning and behavior difficulties suffered by millions of our school children? Exposing the unborn to ionizing X-radiation at airport checkpoints is an even more dangerous game of roulette.
Fedgov’s planned use of health damaging radiation on the traveling public seems especially tragic and abusive to those of us convinced that the War on Terror is a giant con job. Massive evidence indicates that the terrorist attacks of 9/11 were intentionally staged to justify increased power over and surveillance of Americans. Key NORAD and other military officials had to be in on the ruse. President Bush ambushed himself when he openly lied about what he knew and when he knew it on the day the Twin Towers went down.. He has been caught lying about so many issues that Homeland Security should issue a red alert every time he is about to move his lips. The Bush administration’s ongoing cover-up of 9/11 is so blatant that even Bush’s own investigatory commission has expressed outrage at his efforts to block its requests for vital information and resources.
Meantime, TSA claims concern that Americans may feel humiliated at being viewed naked by X-ray screeners. But whatever airport nuke-nazis see through our clothing is nothing that the undertaker won’t see after excessive, state-mandated radiation puts us “down” for good. Mandatory airport surveillance radiation delivered to an already grossly ill population would afford our financially strapped government an ingenious “final solution” to numerous political and economic problems. No muss, no fuss, this cull in the Cuckoos’ nest. Each useless eater lines up for his deferred-lethal dose. The weak will die soonest, the strong will eventually become the weak–no questions asked and nothing proven. It’s hard for a Prozac nation to imagine such sinister motives behind the terror industry, but the documented truth is, our amoral leadership has been brazenly murdering Americans for decades. Genocide specialists have been especially fond of unleashing various forms of deadly radiation on the unwitting masses, as documented by the federal Advisory Committee on Human Radiation Experiments. Now here we go again!
Consumers could derail TSA’s sinister surveillance projects in a heartbeat. It’s called boycott: We simply refuse to get nuked to naked. If we stop booking flights, the airline industry must grind to a halt. TSA would have little choice but to scrap its plans to endanger the national health with unnecessary radiation.
Americans who are still able to think must launch an effort to save ourselves and warn others. 1. Let’s demand that Congress mandate TSA’s radiation experiments be strictly voluntary. 2. We must demand the right to request that TSA conduct a non-radiation search of our persons. 3. We must demand our right to abstain from security procedures that may harm our children. 4. We must initiate an e-mail campaign to convince TSA and the airlines that forcible assault by radiation makes the cost of an airline ticket impossibly prohibitive.
TSA’s consumer e-mail address is: TSAContactCenter@dhs.gov. It’s toll free comment line is: 1-866-289-9673. [Source]
Filed under: agriculture, biochemical warfare, biological warfare, biosolids, CFS, Chemical Warfare, corruption, deception, Dictatorship, DoA, Empire, environmental disaster, EPA, Eugenics, food safety, health and environment, Human Experiments, human waste, malthusian, malthusian catastrophe, methanphetamines, Michael Mack, Michelle Obama, Nazi, Population Control, san francisco, scandal, softkill, syngenta, toxic earth, toxic waste, toxicity, US Crops, USDA, water safety, White House | Tags: Center for Food Safety
Toxic Sewage Sludge in Your Food
Mercola.com
December 16, 2009
The increasing use of sewage sludge as fertilizer for your food is an under-publicized and often hidden threat.
Sludge is the toxic mix that is created by our municipal wastewater treatment facilities. Just about anything that is flushed down toilets or that ends up in sewers is in this sludge; the pollutants in sludge come not just from household sewage, but also from every hospital, industrial plant, and stormwater drain.
For a long time, sludge was simply dumped in the oceans. Over time, it became apparent that this was an environmental and human health disaster. An alternative solution has been pushed since the 1980’s by the U.S. government. The EPA determined that a good way to dispose of treated sewage sludge was to legally distribute it as a cheap alternative to fertilizer.
Unsurprisingly, scientific analysis of the poisons in sewage sludge shows it’s the wrong, and dangerous, solution for U.S. farmers and communities. Unfortunately, many American farmers and gardeners are unknowingly using sludge-derived “compost,” which is given away free in many cities throughout the United States.
As a result, farms and homes across the country have been unknowingly spreading hazardous chemicals and heavy metals on their fields, lawns and gardens.
Meanwhile, Michael Mack, the chief executive of Syngenta, a Swiss agribusiness giant that makes pesticides, is waging war against the organic movement as a whole. He argues that, “Organic food is not only not better for the planet. It is categorically worse.”
“If the whole planet were to suddenly switch to organic farming tomorrow, it would be an ecological disaster,” he said. Pesticides, he argued, “have been proven safe and effective and absolutely not harmful to the environment or to humans.”
Of course, Mr. Mack dismissed the notion that Syngenta, a company that sold nearly $12-billion worth of “crop protection” technologies last year, felt threatened by the organic movement.
Dr. Mercola’s Comments:
If you’re looking for a compelling reason to switch to a primarily organic diet, the fact that it is free from sewage sludge fertilizers is a very good one. Sewage sludge, or “biosolids” — as they’re referred to with a PR spin — began being “recycled” into food crops when, ironically, it was realized that dumping them into rivers, lakes and bays was an environmental disaster.
Today, the U.S. Environmental Protection Agency (EPA) states that about 50 percent of all biosolids are recycled to land. This sludge is what’s leftover after sewage is treated and processed.
Your first thought may be the “yuck factor” of human waste being used to fertilize your food, but that is only the tip of the iceberg. Every time a paintbrush gets rinsed, an old bottle of medications flushed, or solvents are hosed off a factory floor, it ends up in the sewage system.
So it’s not surprising that a past analysis of sewage sludge by the Environmental Working Group found:
- *Over 100 synthetic organic compounds including phthalates, toluene, and chlorobenzene
*Dioxins in sludge from 179 out of 208 systems (80%)
*42 different pesticides — at least one in almost every sample, with an average of almost 2 pesticides per survey sample
*Nine heavy metals, often at high concentrations
And it was sewage sludge that was partly blamed earlier this year for contaminating the White House lawn, and Michelle Obama’s organic vegetable garden, with lead.
This toxic sludge has been masterfully spun by PR masters into an acceptable, even “green,” fertilizer. Even San Francisco, arguably one of the “greenest” cities around, has been distributing toxic sewage sludge to homeowners and schoolyards and calling it “organic compost”! Nevermind that in 2008 its sludge was found to contain industrial chemicals, disinfectants, phenol, pesticides and solvents.
The Center for Food Safety (CFS) has recently petitioned San Francisco to stop this “compost” giveaway, lest it contaminate backyards and communities with toxic chemicals, but the sludge is still being widely used all across the United States.
If you want to get the real dirt on how this toxic sewage sludge has become such a popular fertilizer, I strongly encourage you to read Toxic Sludge is Good for You: Lies, Damn Lies and the Public Relations Industry. It’s written by Sheldon Rampton and John Stauber, the authors of one of my favorite exposes on the PR industry, Trust Us, We’re Experts, and does not disappoin
What is Going On With the State of Agriculture in the United States?
They say truth is stranger than fiction, and the once respectable business of farming in the United States is a perfect example of how true this statement can be.
Gone are the days when farmers grew food according to the laws of nature, with a deserved respect for the Earth and its resources. Nowadays, with the exception of the small but growing movement of organic and sustainable farmers, it may surprise you to learn that farming — once the symbol of all that’s natural and wholesome — creates some of the worst pollution in the United States.
That’s because most “farming” today is nothing like the small farming of our ancestors. The Farm Sanctuary points out that farm animals produce 130 times more waste than humans. And agricultural runoff is the primary reason why 60 percent of U.S. rivers and streams are polluted.
Meanwhile, in areas where animal agriculture is most concentrated (Iowa, Minnesota, North Carolina, Illinois and Indiana round out the top five states with the most factory-farm pollution) bacteria known as pfiesteria is common in waterways. Not only does pfiesteria kill fish, it also causes nausea, memory loss, fatigue and disorientation in people!
Aside from the pollution, factory farms use vast quantities of resources. According to FactoryFarm.org, industrial milking centers that use manure flush cleaning and automatic cow washing systems, go through as much as 150 gallons of water per cow per day!
Energy costs are even steeper.
A 2002 study from the John Hopkins Bloomberg School of Public Health found that industrial farms use an average of three calories of energy to create one calorie of food. Grain-fed beef is at the top of the list of offenders, using 35 calories of energy to produce one calorie of food! And this does not even take into account the energy used to process and transport the foods, so the real toll is even larger.
The Agribusiness Giants are Getting Out of Control!
On top of the environmental assaults, you have agribusiness executives like Michael Mack, the chief executive of pesticide manufacturer Syngenta, making outrageous statements like “Organic food is not only not better for the planet, it is categorically worse.”
What?!
His entire argument was based on the premise that organic farming takes up more land than non-organic farming for the same yield.
He obviously must have missed the recent study that examined a global dataset of 293 farming examples, which found that in developing countries organic systems produce 80% more than conventional farms. And a review of 286 projects in 57 countries found that farmers who used “resource-conserving” or ecological agriculture had increased agricultural productivity by an average of 79%!
- “It is clear that ecological agriculture is productive and has the potential to meet food security needs … Moreover, ecological agricultural approaches allow farmers to improve local food production with low-cost, readily available technologies and inputs, without causing environmental damage,” Lim Li Ching, the study’s author, writes.
Really, the question we should be asking ourselves shouldn’t be ‘Can organic or sustainable farming feed the world?’, but ‘How can food production possibly continue as it is?’
When I hear someone extolling the virtues of “modern” agriculture and wondering how “organic” or “sustainable” farming could possibly be the solution, I maintain that the fact we have come to accept inefficient, industrial practices, including dousing our food with chemical fertilizers and pesticides, as a viable way to grow food is the real wonder.
And then I always look at the source, which in this case is a pesticide giant CEO … which makes his motives very clear, indeed.
How Can You Find Safe Food for Your Family?
There are still safe food options out there, but it does take a bit of digging to find them. Your local grocery store is generally NOT going to be the best source for healthy, fresh food.
So, short of starting your own sustainable farm (which you can do on a small-scale in your own backyard), you can find safe food options by supporting sustainable agriculture movements in your area.
Make it a point to only buy food from a source you know and trust, one that uses safe and non-toxic farming methods. This will do your health a major favor and support the small family farms in your area. You’ll receive nutritious food from a source that you can trust, and you’ll be supporting the honest work of a real family farm instead of an agri-business corporation.
Filed under: AGW, arsenic, biochemical warfare, biochemicals, biological warfare, cancer, cap-and-trade, carbon dioxide, Carbon Tax, Chemical Warfare, climate change, Co2, copenhagen, Copenhagen treaty, corruption, deception, depopulation, desalination, Dictatorship, drinking water, Empire, environmental taxation, EPA, Eugenics, Fascism, federal crimes, fluoride, food safety, fruedian catastrophe, genetically modified, global tax, Global Warming, global warming hoax, gm food, health and environment, hypocrisy, man made global warming, medical industrial complex, Mercury, methanphetamines, Nazi, Population Control, radiation, radium, radon, scandal, softkill, tap water, toxic waste, toxicity, Uncategorized, uranium, water safety, White House | Tags: contaminated environment, estrogen, health risks, hyperthyroidism, kidney failure, lowering IQ, perchlorate, prozac, public health, rocket fuel, thyroid disease, thyroid function, thyroid gland, toxic environment
EPA HYPOCRISY
EPA: CO2 is a deadly gas, but uranium, mercury, arsenic, rocket-fuel and drugs in drinking water is perfectly safe.
Paul Joseph Watson
Prison Planet.com
December 8, 2009
While the EPA declares the gas that we exhale to be a deadly poison, as protesters at Copenhagen decry the suffering of polar bears as their population figures increase to record levels, and as delegates in the Danish capital warn of the dastardly peril of cows farting, a New York Times report confirming that U.S. drinking water contains dangerous levels of arsenic, uranium and other radioactive substances barely gets noticed.
Furthermore, the new study shows that the Environmental Protection Agency knew that water systems all over the United States were contaminated with dangerous levels of numerous toxic substances, yet failed to punish the vast majority of water authorities involved.
Since the environmental movement was completely hijacked by globalists hell bent on world government and devastating carbon taxes, real environmental problems have been swept aside as the contrived scam of man-made global warming swallows up all the attention.
Our drinking water is contaminated with toxic waste, our food supply is poisoned by genetically modified garbage, and our consumer products are laced with cancer-causing chemicals, but who cares right? Surely all this pales in comparison to the effort to stop the world warming by a percentage of a degree over the next 100 years?
- More than 20 percent of the nation’s water treatment systems have violated key provisions of the Safe Drinking Water Act over the last five years, according to a New York Times analysis of federal data.
That law requires communities to deliver safe tap water to local residents. But since 2004, the water provided to more than 49 million people has contained illegal concentrations of chemicals like arsenic or radioactive substances like uranium, as well as dangerous bacteria often found in sewage.
But unlike the mammoth threat posed by the life-giving gas carbon dioxide, which the EPA yesterday classified as a health threat to the same humans that exhale it, the Environmental Protection Agency is noticeably less concerned about the fact that our water is filled with contaminants that are “linked to millions of instances of illness within the United States each year.”
Indeed, records show that fewer than 6 percent of the water systems that broke the law were ever punished or fined by the EPA.
“In some instances, drinking water violations were one-time events, and probably posed little risk. But for hundreds of other systems, illegal contamination persisted for years, records show,” according to the article.
The Senate Environment and Public Works committee will question a high-ranking E.P.A. official about why they allowed water companies to continue such contamination without punishment at a hearing today.
According to the study, not only were water systems contaminated with radioactive substances like uranium as well as arsenic, but they were also found to contain cancer-causing solvents and illegal amounts of bacteria.
“The amount of radium detected in drinking water was 2,000 percent higher than the legal limit,” adds the report. Radium is described as “extremely radioactive” and has a half-life of 1602 years. People exposed to radium suffer serious health effects including sores, anemia and bone cancer. The use of radium in paints as late as the 1950’s was eventually halted after many deaths were attributed to exposure to the chemical.
True to form, the NY Times chooses to characterize water which contains deadly radioactive chemicals as “dirty” in its headline!
Millions in U.S. Drink Dirty Water, Records Show – oh its just a bit of dirt you know! Cancer-causing radioactive toxins and poisonous arsenic – its just a little dirty!
“The problem, say current and former government officials, is that enforcing the Safe Drinking Water Act has not been a federal priority,” reports the Times, adding that current and former EPA officials who attempted to make the agency enforce the drinking water law were targeted.
“I proposed drinking water cases, but they got shut down so fast that I’ve pretty much stopped even looking at the violations,” said one longtime E.P.A. enforcement official who, like others, requested anonymity for fear of reprisals. “The top people want big headlines and million-dollar settlements. That’s not drinking-water cases.”
So there you have it – according to the EPA – breathing is a threat to human health – but drinking water laced with arsenic, cancerous carcinogens, and radioactive chemicals is perfectly nutritious!
So pour a fresh glass of toxic tap water, drink up and say cheers to the fact that the government really cares about our health and the real environmental issues – before you drop dead.
Court strikes down EPA’s plan on mercury
EPA: American lives less valuable
Filed under: ADHD, alzheimers, Bio Weapons, biological warfare, darwin, depopulation, diabetes, Eugenics, fda, food safety, health and environment, Monosodium Glutamate, MSG, obsity, Population Control, softkill, toxicity | Tags: Betty Crocker, Burger King, Campbell's soup, doritos, Heinz, Hostess, Jack in the Box, KFC, kraft, lays, McDonald's, pringles, Taco Bell, Top Ramen, Wendy's
MSG Causes Obesity, Hides Behind Many Fake Names
Rense
December 3, 2009
MSG hides behind 25 or more names, such as “Natural Flavoring”. MSG is even in your favourite coffee from Tim Horton’s and Starbucks coffee shops.
I wondered if there could be an actual chemical causing the massive obesity epidemic, and so did a friend of mine, John Erb. He was a research assistant at the University of Waterloo in Ontario, Canada, and spent years working for the government. He made an amazing discovery while going through scientific journals for a book he was writing called “The Slow Poisoning of America”.
In hundreds of studies around the world, scientists were creating obese mice and rats to use in diet or diabetes test studies. No strain of rat or mice is naturally obese, so scientists have to create them. They make these creatures morbidly obese by injecting them with MSG when they are first born.
The MSG triples the amount of insulin the pancreas creates, causing rats (and perhaps humans) to become obese. They even have a name for the fat rodents they create: ‘MSG-Treated Rats.’
When I heard this, I was shocked. I went into my kitchen and checked the cupboards and the refrigerator. MSG was in everything — the Campbell’s soups, the Hostess Doritos, the Lays flavoured potato chips, Top Ramen, Betty Crocker, Hamburger Helper, Heinz canned gravy, Swanson frozen prepared meals, and Kraft salad dressings, especially the ‘healthy low-fat’ ones. The items that didn’t have MSG marked on the product label had something called ‘Hydrolysed Vegetable Protein,’ which is just another name for Monosodium Glutamate.
It was shocking to see just how many of the foods we feed our children everyday are filled with this stuff. MSG is hidden under many different names in order to fool those who read the ingredient list, so that they don’t catch on. (Other names for MSG are ‘Accent, ‘Aginomoto, ‘Natural Meat Tenderiser,’ etc.) But it didn’t stop there.
When our family went out to eat, we started asking at the restaurants what menu items contained MSG. Many employees, even the managers, swore they didn’t use MSG. But when we ask for the ingredient list, which they grudgingly provided, sure enough, MSG and Hydrolysed Vegetable Protein were everywhere.
Burger King, McDonald’s, Wendy’s, Taco Bell, Jack in the Box, every restaurant — even the sit-down eateries like TGIF, Chili’s, Applebee’s, and Denny’s — use MSG in abundance. Kentucky Fried Chicken seemed to be the WORST offender: MSG was in every chicken dish, salad dressing and gravy. No wonder I loved to eat that coating on the skin — their secret spice was MSG!
So why is MSG in so many of the foods we eat? Is it a preservative, or a vitamin?
Not according to my friend John Erb. In his book “The Slow Poisoning of America”, he said that MSG is added to food for the addictive effect it has on the human body.
Even the propaganda website sponsored by the food manufacturers lobby group supporting MSG explains that the reason they add it to food is to make people eat more.
A study of the elderly showed that older people eat more of the foods that it is added to. The Glutamate Association lobbying group says eating more is a benefit to the elderly, but what does it do to the rest of us?
‘Betcha can’t eat [just] one,’ takes on a whole new meaning where MSG is concerned! And we wonder why the nation is overweight!
MSG manufacturers themselves admit that it addicts people to their products. It makes people choose their product over others, and makes people eat more of it than they would if MSG wasn’t added. Not only is MSG scientifically proven to cause obesity, it is an addictive substance.
Since its introduction into the American food supply fifty years ago, MSG has been added in larger and larger doses to the pre-packaged meals, soups, snacks, and fast foods we are tempted to eat everyday.
The FDA has set no limits on how much of it can be added to food. They claim it’s safe to eat in any amount. But how can they claim it’s safe when there are hundreds of scientific studies with titles like these:
”The monosodium glutamate (MSG) obese rat as a model for the study of exercise in obesity.” Gobatto CA, Mello MA, Souza CT, Ribeiro IA. Res Commun Mol Pathol Pharmacol. 2002.
”Adrenalectomy abolishes the food-induced hypothalamic serotonin release in both normal and monosodium glutamate-obese rats.”
Guimaraes RB, Telles MM, Coelho VB, Mori C, Nascimento CM, Ribeiro. Brain Res Bull. 2002 Aug.
”Obesity induced by neonatal monosodium glutamate treatment in spontaneously hypertensive rats: An animal model of multiple risk factors.” Iwase M, Yamamoto M, Iino K, Apparatchik K, Maraschinos N, Seminarians Fujishima Hyper tens Res. 1998 Mar.
”Hypothalamic lesion induced by injection of monosodium glutamate in suckling period and subsequent development of obesity.” Tanaka K, Chimaera M, Nakamura K Kusunoki. Exp Neural. 1978 Oct.
(Hypothalamic dysfunction is a problem with the region of the brain called the hypothalamus, which helps control the pituitary gland and regulate many body functions, particularly in response to stress. The pituitary, in turn, controls the:
*Adrenal glands,
*Ovaries
*Testes
*Thyroid gland
No, the date of that last study was not a typo; it was published in 1978. Both the ”medical research community” and ”food manufacturers” have known about the side effects of MSG for decades.
Many more of the studies mentioned in John Erb’s book link MSG to diabetes, migraines and headaches, autism, ADHD, and even Alzheimer’s. So what can we do to stop the food manufactures from dumping this fattening and addictive MSG into our food supply and causing the obesity epidemic we now see?
Several months ago, John Erb took his book and his concerns to one of the highest government health officials in Canada. While he was sitting in the government office, the official told him, ‘Sure, I know how bad MSG is. I wouldn’t touch the stuff.’ But this top-level government official refuses to tell the public what he knows.
The big media doesn’t want to tell the public either, fearing issues with their advertisers. It seems that the fallout on the fast food industry may hurt their profit margin. The food producers and restaurants have been addicting us to their products for years, and now we are paying the price for it. Our children should not be cursed with obesity caused by an addictive food additive.
But what can I do about it? I’m just one voice! What can I do to stop the poisoning of our children, while our governments are insuring financial protection for the industry that is poisoning us?
This message is going out to everyone I know in an attempt to tell you the truth that the corporate-owned politicians and media won’t tell you.
The best way you can help to save yourself and your children from this drug-induced epidemic is to forward this article to everyone. With any luck, it will circle the globe before politicians can pass the legislation protecting those who are poisoning us.
The food industry learned a lot from the tobacco industry. Imagine if big tobacco had a bill like this in place before someone blew the whistle on nicotine?
If you are one of the few who can still believe that MSG is good for us and you don’t believe what John Erb has to say, see for yourself. Go to the National Library of Medicine at http://www.pubmed.com. Type in the words ‘MSG Obese’ and read a few of the 115 medical studies that appear.
We the public do not want to be rats in one giant experiment, and we do not approve of food that makes us into a nation of obese, lethargic, addicted sheep, feeding the food industry’s bottom line while waiting for the heart transplant, the diabetic induced amputation, blindness, or other obesity-induced, life-threatening disorders.
With your help we can put an end to this poison. Do your part in sending this message out by word of mouth, e-mail, or by distribution of this printout to your friends all over the world and stop this ‘Slow Poisoning of Mankind’ by the packaged food industry.
Blowing the whistle on MSG is our responsibility, so get the word out.
Filed under: Bio Weapons, biological warfare, bisphenol A, bottled water, BPA, breast cancer, cancer, child care, child safety, darwin, depopulation, EPA, Eugenics, fda, feminization, gender bender, genetic engineering, health and environment, miscarriage, obesity, phthalates, plastic, Population Control, pregnancy health, PVC, softkill, sterilization, trans gender, vinyl
BPA chemical found in 90% of newborns
Meg Kissinger
Milwaukee/Wisconsin Journal Sentinel
December 4, 2009
A study released Wednesday which found that nine of 10 babies tested were born with bisphenol A in their systems has renewed calls for the chemical to be banned.
In the study commissioned by the Environmental Working Group, scientists found the chemical in nine of 10 randomly selected samples of umbilical cord blood.
Previous studies have found BPA in the urine of 93% of Americans tested. But Wednesday’s study is the first to find it in the cord blood of U.S. newborns.
“It’s alarming,” Janet Gray, director of the Environmental Risks and Breast Cancer project at Vassar College, said of the study results. “What more evidence do we need to act?”
BPA Side Effects Include: Breast cancer, prostate cancer, diabetes, obesity, ADHD, miscarriage, sterilization, erectile dysfunction, impotence, increased estrogen, feminized newborn boys, down’s syndrome, transgender newborns, early onset puberty, memory loss, increased aggression.
A scary study shows the hidden causes of feminizing baby boys
Medications contain chemicals that “feminize” unborn baby boys
Filed under: biological warfare, Britain, Colonialism, colonization, Eugenics, Europe, Genocide, Holocaust, impirialism, latin america, Mexico, nation building, occupation, slavery, South America, spain, United Kingdom | Tags: native american holocaust, native american indians, thanksgiving, thanksgiving history
Thanksgiving: A Native American View
Filed under: big pharma, Bio Weapons, biological warfare, bottled water, Child Abuse, child care, drinking water, Eugenics, feminization, gender bender, genetic engineering, health and environment, phthalates, plastic, Population Control, pregnancy health, PVC, toxicity, vinyl, water bottles, water contamination
Phthalate warning: Medications contain chemicals that “feminize” unborn baby boys
Natural News
November 17, 2009
In a bombshell finding that has far-reaching implications for society and culture, scientists at the University of Rochester have found that phthalates — the chemical found in many vinyl and plastic products — tends to “feminize” boys, altering their brains to express more feminine characteristics. The study has been published in the Journal of Andrology.
Phthalates are found in vinyl products (including vinyl flooring), PVC shower curtains, plastic furniture and even in the plastic coating of the insides of dishwashing machines.
The feminization process happens during pregnancy when phthalate exposure causes hormone disruptions in the unborn baby. This chemical feminizes males by disrupting the action of the hormone testosterone.
In this recent study, researchers found a strong correlation between the types of toys that male children play with and the level of phthalates found in their mothers when they were pregnant. Researchers discovered that boys exposed to high levels of phthalates in the womb tend to avoid playing with cars, trains or toy guns. They also avoided rough play, instead preferring more feminine toys and activities. (Barbie?)
Phthalates used in pharmaceutical coatings
What very few people know about phthalates is that they are used in the coatings of pharmaceuticals to create “enteric” coatings. This means that many people taking certain pharmaceuticals are unknowingly eating phthalates. If expectant mothers take such pharmaceuticals during pregnancy, they may then feminize their unborn male babies.
How do we know phthalates are used in pharmaceuticals? This Google Books link (http://books.google.com/books?id=e7…) shows a page from the Handbook of Pharmaceutical Manufacturing Formulations: Over-the-counter products. In it, a recipe is given for manufacturing a clear enteric coating. The ingredients are:
Acetone
Purified water
Hydroxypropyl Methyl Cellulose Phthalate
Vanillin
Acetylated Monoglycerides
Alcohol
This combination of highly toxic chemicals is cooked, stirred and then used to coat pharmaceutical pills that people actually swallow!
Here’s a patent that describes the process in more detail:
http://www.wikipatents.com/5723151.html
Phthalates in antidepressant SSRI drugs
These phthalate chemicals are also used in antidepressant drugs. Here’s a patent that describes the process: “Controlled Release Compositions of an Antidepressant Agent” http://www.faqs.org/patents/app/200…
As the patent explains:
“…the enteric coating polymer is selected from the group consisting of cellulose acetate phthalate, polyvinyl acetate phthalate, methacrylicacid copolymer, cellulose acetate trimellitate, shellac, hydroxypropyl methylcellulose phthalate, hydroxypropyl methylcellulose acetate succinate and combination thereof.”
Filed under: autoimmune disease, big pharma, Bio Weapons, biological warfare, Britain, Child Abuse, dangerous vaccinations, deadly vaccinations, deadly vaccines, depopulation, Eugenics, federal crimes, flu shot, Genocide, Guillain-Barré syndrome, h1n1, h1n1 clinic, h1n1 flumist, h1n1 vaccine, health and environment, Human Experiments, human rights, immune system, infanticide, influenza, innoculation, medical Experiments, medical industrial complex, Oppression, poll, Population Control, soft kill, swine flu, toxicity, vaccinations, Vaccine, vaccine side effects | Tags: Arepanrix
21 month-old boy dies after H1N1 vaccination
With trembling hands, the distraught mother stroked the yellow bear which belonged to Finlay – her beloved son. The little boy died two weeks ago at the age of 21 months after having a vaccination against swine flu.
Doctors reported the case to the Paul Ehrlich Institute as a possible result of a deadly reaction to the virus inoculation.
Mother Yvonne B. (34), a nurse for the elderly in Berlin, said: “Finlay was born with a heart defect and damaged lungs. He had been operated on four times. Now he was waiting in hospital for a new heart and a new lung.
“He was doing quite well. We went out with him everyday. He played in the leaves and liked to watch birds.”
Doctors told the parents that the tot should be inoculated, mirroring the advice of the standing committee on vaccinations.
Mom-of-three Yvonne added: “They said the side effects would be no problem, but that swine flu would be a real danger to our son. On top of that, a patient in the room next door had been diagnosed with swine flu.”
In the afternoon the boy was vaccinated. On the next day he was still laughing and happily playing around in the leaves.
But in the night, his condition suddenly worsened. He vomited and fluid got into his lung. The organ failed, and then so did his heart.
The devastated mother said: “We were called at night. Finlay fell asleep on my husband’s arm.”
Immediately a horrific thought surfaced – was the H1N1 virus vaccination to blame for the agonising tragedy?
“The assumption is simply an obvious one! At least that the vaccination played some kind of role.”
The parents consented to an autopsy of their son. “The Pathological Institute told us yesterday they couldn’t exclude a connection, but also that there was nothing speaking for it compellingly.
“If I had the choice again, I would not let my son be vaccinated.”
The investigation of the boy’s death is still ongoing.
A week ago the parents carried their son to his grave. “He had an unbelievable willingness to live. We never thought for a second that he wouldn’t make it,” said his mother.
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Filed under: autism, autoimmune disease, big pharma, biological warfare, brain damage, Britain, cancer, Child Abuse, dangerous vaccinations, deadly vaccinations, deadly vaccines, Eugenics, Europe, european union, flu shot, forced vaccinations, Genocide, h1n1, h1n1 clinic, h1n1 vaccine, health and environment, Human Experiments, human rights, immune system, influenza, innoculation, london, malthusian, malthusian catastrophe, mandatory vaccinations, medical Experiments, medical industrial complex, Mercury, Oppression, parental rights, Population Control, scottland, soft kill, super weapons, swine flu, swine flu vaccine, Thimerosal, United Kingdom, vaccinations, Vaccine
UK: Healthy children below age of five to get swine flu jab
London Telegraph
November 19, 2009
Healthy children aged under five are to be given the swine flu jab, the Government has confirmed.
Currently people in priority groups – including young children with asthma or diabetes – are being vaccinated.
But the programme will now be rolled out to children with no underlying health issues, aged over six months and under five.
The UK-wide policy was officially confirmed by the Scottish Government today ahead of a similar announcement in England, expected later.
Nicola Sturgeon, the Scottish Health Secretary, said: “I am able to announce today that the next group in the population that will be vaccinated, or offered vaccination, is children aged over six months and under five years.”
Filed under: big pharma, Bio Weapons, biochemicals, biological warfare, bone cancer, cancer, Chemical Warfare, Child Abuse, Dictatorship, drinking water, Empire, Eugenics, Fascism, fluoride, fluorosis, health and environment, Hitler, infanticide, medical Experiments, medical industrial complex, Nazi, Oppression, Population Control, soft kill, tap water, toxicity
Fluoridation Increases Infant Death Rates
VOXY
November 17, 2009
Fluoridation causes more premature births, one of the top causes of infant death in the USA. It poses the greatest risk to poor non-white mothers and babies. This is the finding State University of New York researchers from data spanning 1993 to 2002.
Research in Chile in the 1970s also showed fluoridation caused an increase in infant death rates. Chile stopped fluoridation as a result.
A baby born at least 3 weeks early is classified as premature – accounting for about 12 percent of US births.
To ensure fluoridation was the culprit, and not some other factor, the researchers recorded fluoridation residence status (under or over 1 ppm) and adjusted for age, race/ethnicity, neighborhood poverty level, hypertension and diabetes.
73Share
The data came from the NY Statewide Planning and Research Cooperative System, which collects comprehensive information on patient characteristics and treatment history. The research was conducted within the university’s Department of Epidemiology and Biostatistics, School of Public Health.
“For the Ministry of Health to continue promoting fluoridation when there is this kind of evidence that it is real health risk is inexcusable” says Mark Atkin, Fluoride Action Network (NZ)’s co-representative on the Fluoridation-free NZ Coalition, adding “Only a few months ago we had further confirmation that fluoridation increases teenage male bone cancer rates. As has been said before, those who continue to promote fluoridation do so at the risk of future legal action against them.”
U.S. government wants 75% American water fluoridated by 2010
Filed under: 9/11 Truth, Barack Obama, baxter, Bio Weapons, biochemicals, biological attacks, biological warfare, bird flu, Economy, Eugenics, False Flag, Genocide, health and environment, Hegelian Dialectic, Human Experiments, Illuminati, influenza, inside job, man made disease, man made diseases, mandatory vaccinations, medical Experiments, Military, Military Industrial Complex, New World Order, NWO, obama, obama deception, Pandemic Influenza, pandemic virus, Population Control, Problem Reaction Solution, qui bono, SARS, State Sponsored Terrorism, Stock Market, super weapons, swine flu, US Economy, virus pandemic | Tags: AVIAN Act, S. 969
Barack Obama has shares in Baxter
FTO
November 10, 2009
The President of the United States, Barack Obama has shares in Baxter, the company many say is responsible for the h1n1 swine flu pandemic. Back 2005 Barack Obama bought $50,000 worth of stock in two companies.
Right after he bought the shares also in 2005 Barack Obama (still a senator at that time) introduced the first comprehensive bill to address the threat of avian influenza pandemic. AVIAN Act (S. 969)
Then it makes it even more interesting that over $60 million dollars was awarded for a vaccine against the bird flu (2007) that at the time did not mutate till afterwards.
The guy sure knows his planning, I guess that is change you can believe in. From investor to President.
Filed under: big pharma, Bio Weapons, biological warfare, dangerous vaccinations, deadly vaccinations, deadly vaccines, depopulation, Eugenics, Fascism, federal crimes, flu shot, Genocide, h1n1, h1n1 clinic, h1n1 vaccine, health and environment, Human Experiments, influenza, influenza vaccine, innoculation, malthusian, malthusian catastrophe, medical Experiments, medical industrial complex, Nazi, Population Control, soft kill, super weapons, swine flu, toxicity, vaccinations, vaccine deaths, vaccine side effects
Death from Swine Flu Vaccine under Investigation
Prisonplanet.com
November 16, 2009
According to the German press agency (Deutsche Presse Agentur), a man from the German Federal State of Thuringia has died following a innoculation for the Swine Flu.
The local newspaper “Thuringia Allgemeine” reports that the 55 year-old from Eichsfeld was vaccinated on Thursday November 12, 2009 and died that night.
The health minister of Thuringia, Heike Taubert, told the paper that a possible connection between the vaccination and the death was being investigated.
She presumed that an autopsy would be conducted. No information is currently available about previous ailments of the deceased or incompatibilities with regard to vaccination ingredients.
Filed under: big pharma, Bio Weapons, biological warfare, croatia, dangerous vaccinations, deadly vaccinations, deadly vaccines, Eugenics, flu shot, Genocide, h1n1, h1n1 vaccine, health and environment, human ecperiments, human rights, immune system, influenza, influenza vaccine, innoculation, malthusian, malthusian catastrophe, man made disease, man made diseases, medical Experiments, medical industrial complex, Population Control, super weapons, swine flu, swine flu pandemic, toxicity, vaccinations, Vaccine, vaccine side effects, vatican, virus pandemic
Leading Croatian Priest: Don’t get the H1N1 Vaccine
MINA
November 15, 2009
Controversy in Croatia after famous Croatian priest Miroslav Bustruk appealed to Croatians not to get vaccinated against the Swine flu vaccine.
In a church ceremony dedicated to St Martin, father’s Bustruk statement caused an avalanche of reactions in Croatia.
What is it that he said?
“I appeal to you, to not get vaccinated for the so called Swine Flu under any circumstance. There is a plan for massive destruction of humanity worldwide. For this purpose we will see new diseases springing up everywhere” reports Croatian daily “Jutarnji List”, quoting father Bustruk.
“The H1N1 vaccine itself is a very sophisticated weapon whose implanted microchip will control the health of the human being” added the Croatian priest which prompted a great deal of disagreement by Croatian officials.
In defense of his colleague stood Don Jure Zubovik who said father Bustruk’s statement only defended the Church, adding – “certain people who have spoken out or warned against the vaccine are already in jail”.
More will be known in few weeks when the Vatican is expted to issue a press release addressing all World’s Governments.
noworldsystem.com 