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Obama Admin. Orders World Bank to Keep Third World in Poverty

Obama Admin. Orders World Bank to Keep Third World in Poverty

Paul Joseph Watson
prisonplanet.com
January 26, 2010

Under the provably fraudulent and completely corrupted justification of fighting global warming, the Obama administration has ordered the World Bank to keep “developing” countries underdeveloped by blocking them from building coal-fired power plants, ensuring that poorer countries remain in poverty as a result of energy demands not being met.

Even amidst the explosive revelations of the United Nations IPCC issuing reports on the Himalayan Glaciers and the Amazon rainforest littered with incorrect data, the U.S. government has “Stepped up pressure on the World Bank not to fund coal-fired power plants in developing countries,” reports the Times of India.

The order was made by U.S. Executive Director of the World Bank Whitney Debevoise, who represents the United States in considering all loans, investments, country assistance strategies, budgets, audits and business plans of the World Bank Group entities.

By preventing poor nations from becoming self-sufficient in blocking them from producing their own energy, the Obama administration is ensuring that millions more will die from starvation and lack of access to hospitals and medical treatment.

Not only does strangling the energy supply to poorer countries prevent adequate food distribution and lead to more starvation, but hospitals and health clinics in the third world are barely even able to operate as a result of the World Bank and other global bodies ordering them to be dependent on renewable energy supplies that are totally insufficient.

A prime example appeared in the documentary The Great Global Warming Swindle, which highlighted how a Kenyan health clinic could not operate a medical refrigerator as well as the lights at the same time because the facility was restricted to just two solar panels.

“There’s somebody keen to kill the African dream. And the African dream is to develop,” said author and economist James Shikwati. “I don’t see how a solar panel is going to power a steel industry … We are being told, ‘Don’t touch your resources. Don’t touch your oil. Don’t touch your coal.’ That is suicide.”

The program labels the idea of restricting the world’s poorest people to alternative energy sources as “the most morally repugnant aspect of the global warming campaign.”

As we have previously highlighted, the implementation of policies arising out of fraudulent fearmongering and biased studies on global warming is already devastating the third world, with a doubling in food prices causing mass starvation and death.

Poor people around the world, “Are being killed in large numbers by starvation as a result of (climate change) policy,” climate skeptic Lord Monckton told the Alex Jones Show last month, due to huge areas of agricultural land being turned over to the growth of biofuels.

“Take Haiti where they live on mud pie with real mud costing 3 cents each….that’s what they’re living or rather what they’re dying on,” said Monckton, relating how when he gave a speech on this subject, a lady in the front row burst into tears and told him, “I’ve just come back from Haiti – now because of the doubling in world food prices, they can’t even afford the price of a mud pie and they’re dying of starvation all over the place.”

As a National Geographic Report confirmed, “With food prices rising, Haiti’s poorest can’t afford even a daily plate of rice, and some must take desperate measures to fill their bellies,” by “eating mud,” partly as a consequence of “increasing global demand for biofuels.”

In April 2008, World Bank President Robert Zoellick admitted that biofuels were a “significant contributor” to soaring food prices that have led to riots in countries such as Haiti, Egypt, the Philippines, and even Italy.

“We estimate that a doubling of food prices over the last three years could potentially push 100 million people in low-income countries deeper into poverty,” he stated.

Even if we are to accept that fact that overpopulation will be a continuing problem in the third world, the very means by which poorer countries would naturally lower their birth rates, by being allowed to develop their infrastructure, is being blocked by global institutions who craft policies designed to keep the third world in squalor and poverty.

This goes to the very heart of what the real agenda behind the global warming movement really is – a Malthusian drive to keep the slaves oppressed and prevent the most desperate people on the planet from pulling themselves out of destitution and despair.

UN Troops Pepper Spray Starving Haitians

Haiti earthquake – starving survivors reduced to eating grass

One quarter of US grain crops fed to cars – not people

Third World Under Attack From Genocidal Climate Change Policy

Food Shortages Or Globalist Depopulation Agenda?

 



GM Food Causes Liver and Kidney Damage

GM Food Causes Liver and Kidney Damage
Disturbing Fact: 75% of processed foods that Americans eat have genetically modified ingredients

Daily Mail
January 21, 2010

Fresh fears were raised over GM crops yesterday after a study showed they can cause liver and kidney damage.

According to the research, animals fed on three strains of genetically modified maize created by the U.S. biotech firm Monsanto suffered signs of organ damage after just three months.

The findings only came to light after Monsanto was forced to publish its raw data on safety tests by anti-GM campaigners.

They add to the evidence that GM crops may damage health as well as be harmful to the environment.

The figures released by Monsanto were examined by French researcher Dr Gilles-Eric Seralini, from the University of Caen.

Yesterday he called for more studies to check for long-term organ damage.

‘What we’ve shown is clearly not proof of toxicity, but signs of toxicity,’ he told New Scientist magazine. ‘I’m sure there’s no acute toxicity but who’s to say there are no chronic effects?’

The experiments were carried out by Monsanto researchers on three strains of GM maize. Two of the varieties contained genes for the Bt protein which protects the plant against the corn borer pest, while a third was genetically modified to be resistant to the weedkiller glyphosate. All three strains are widely grown in America, while one is the only GM crop grown in Europe, mostly in Spain.

Monsanto only released the raw data after a legal challenge from Greenpeace, the Swedish Board of Agriculture and French anti- GM campaigners.

Dr Seralini concluded that rats which ate the GM maize had ‘ statistically significant’ signs of liver and kidney damage. Each strain was linked to unusual concentrations of hormones in the blood and urine of rats fed the maize for three months, compared to rats given a non-GM diet.

The higher hormone levels suggest that animals’ livers and kidneys are not working properly.

Female rats fed one of the strains also had higher blood sugar levels and raised levels of fatty substances caused triglycerides, Dr Seralini reported in the International Journal of Microbiology.

The analysis concluded: ‘These substances have never before been an integral part of the human or animal diet and therefore their health consequences for those who consume them, especially over long time periods are currently unknown.’

Monsanto claimed the analysis of its data was ‘based on faulty analytical methods and reasoning, and does not call into question the safety findings for these products’.

GM corn causes organ damage

Monsanto named “Company of the Year” by Forbes Magazine

GM foods are changing the DNA of humans

 



One quarter of US grain crops fed to cars – not people

One quarter of US grain crops fed to cars – not people


A grain elevator in Illinois, US. In 2009, 107m tonnes of grain was grown by US farmers to be blended with petrol. Photograph: AP

London Guardian
January 22, 2010

One-quarter of all the maize and other grain crops grown in the US now ends up as biofuel in cars rather than being used to feed people, according to new analysis which suggests that the biofuel revolution launched by former President George Bush in 2007 is impacting on world food supplies.

The 2009 figures from the US Department of Agriculture shows ethanol production rising to record levels driven by farm subsidies and laws which require vehicles to use increasing amounts of biofuels.

“The grain grown to produce fuel in the US [in 2009] was enough to feed 330 million people for one year at average world consumption levels,” said Lester Brown, the director of the Earth Policy Institute, a Washington thinktank ithat conducted the analysis.

Last year 107m tonnes of grain, mostly corn, was grown by US farmers to be blended with petrol. This was nearly twice as much as in 2007, when Bush challenged farmers to increase production by 500% by 2017 to save cut oil imports and reduce carbon emissions.

More than 80 new ethanol plants have been built since then, with more expected by 2015, by which time the US will need to produce a further 5bn gallons of ethanol if it is to meet its renewable fuel standard.

According to Brown, the growing demand for US ethanol derived from grains helped to push world grain prices to record highs between late 2006 and 2008. In 2008, the Guardian revealed a secret World Bank report that concluded that the drive for biofuels by American and European governments had pushed up food prices by 75%, in stark contrast to US claims that prices had risen only 2-3% as a result.

Since then, the number of hungry people in the world has increased to over 1 billion people, according to the UN’s World Food programme.

“Continuing to divert more food to fuel, as is now mandated by the US federal government in its renewable fuel standard, will likely only reinforce the disturbing rise in world hunger. By subsidising the production of ethanol to the tune of some $6bn each year, US taxpayers are in effect subsidising rising food bills at home and around the world,” said Brown.

“The worst economic crisis since the great depression has recently brought food prices down from their peak, but they still remain well above their long-term average levels.”

The US is by far the world’s leading grain exporter, exporting more than Argentina, Australia, Canada, and Russia combined. In 2008, the UN called for a comprehensive review of biofuel production from food crops.

“There is a direct link between biofuels and food prices. The needs of the hungry must come before the needs of cars,” said Meredith Alexander, biofuels campaigner at ActionAid in London. As well as the effect on food, campaigners also argue that many scientists question whether biofuels made from food crops actually save any greenhouse gas emissions.

But ethanol producers deny that their record production means less food. “Continued innovation in ethanol production and agricultural technology means that we don’t have to make a false choice between food and fuel. We can more than meet the demand for food and livestock feed while reducing our dependence on foreign oil through the production of homegrown renewable ethanol,” said Tom Buis, the chief executive of industry group Growth Energy.

Kissinger’s Plan For Food Control Genocide

Food Shortages in 2010

Biofuel Industry Destroying Amazon Rainforest

 



U.S. Helped to Break Haiti for Over 200 Years

U.S. Helped to Break Haiti for Over 200 Years

Common Dreams
January 17, 2010

http://www.youtube.com/watch?v=nLAstyeUIt0

Why does the US owe Haiti Billions? Colin Powell, former US Secretary of State, stated his foreign policy view as the “Pottery Barn rule.” That is – “if you break it, you own it.”

The US has worked to break Haiti for over 200 years. We owe Haiti. Not charity. We owe Haiti as a matter of justice. Reparations. And not the $100 million promised by President Obama either – that is Powerball money. The US owes Haiti Billions – with a big B.

The US has worked for centuries to break Haiti. The US has used Haiti like a plantation. The US helped bleed the country economically since it freed itself, repeatedly invaded the country militarily, supported dictators who abused the people, used the country as a dumping ground for our own economic advantage, ruined their roads and agriculture, and toppled popularly elected officials. The US has even used Haiti like the old plantation owner and slipped over there repeatedly for sexual recreation.

Here is the briefest history of some of the major US efforts to break Haiti.

In 1804, when Haiti achieved its freedom from France in the world’s first successful slave revolution, the United States refused to recognize the country. The US continued to refuse recognition to Haiti for 60 more years. Why? Because the US continued to enslave millions of its own citizens and feared recognizing Haiti would encourage slave revolution in the US.

After the 1804 revolution, Haiti was the subject of a crippling economic embargo by France and the US. US sanctions lasted until 1863. France ultimately used its military power to force Haiti to pay reparations for the slaves who were freed. The reparations were 150 million francs. (France sold the entire Louisiana territory to the US for 80 million francs!)

Haiti was forced to borrow money from banks in France and the US to pay reparations to France. A major loan from the US to pay off the French was finally paid off in 1947. The current value of the money Haiti was forced to pay to French and US banks? Over $20 Billion – with a big B.

The US occupied and ruled Haiti by force from 1915 to 1934. President n sent troops to invade in 1915. Revolts by Haitians were put down by US military – killing over 2000 in one skirmish alone. For the next nineteen years, the US controlled customs in Haiti, collected taxes, and ran many governmental institutions. How many billions were siphoned off by the US during these 19 years?

From 1957 to 1986 Haiti was forced to live under US backed dictators “Papa Doc” and “Baby Doc” Duvlaier. The US supported these dictators economically and militarily because they did what the US wanted and were politically “anti-communist” – now translatable as against human rights for their people. Duvalier stole millions from Haiti and ran up hundreds of millions in debt that Haiti still owes. Ten thousand Haitians lost their lives. Estimates say that Haiti owes $1.3 billion in external debt and that 40% of that debt was run up by the US-backed Duvaliers.

Thirty years ago Haiti imported no rice. Today Haiti imports nearly all its rice. Though Haiti was the sugar growing capital of the Caribbean, it now imports sugar as well. Why? The US and the US dominated world financial institutions – the International Monetary Fund and the World Bank – forced Haiti to open its markets to the world. Then the US dumped millions of tons of US subsidized rice and sugar into Haiti – undercutting their farmers and ruining Haitian agriculture. By ruining Haitian agriculture, the US has forced Haiti into becoming the third largest world market for US rice. Good for US farmers, bad for Haiti.

In 2002, the US stopped hundreds of millions of dollars in loans to Haiti which were to be used for, among other public projects like education, roads. These are the same roads which relief teams are having so much trouble navigating now!

In 2004, the US again destroyed democracy in Haiti when they supported the coup against Haiti’s elected President Aristide.

Haiti is even used for sexual recreation just like the old time plantations. Check the news carefully and you will find numerous stories of abuse of minors by missionaries, soldiers and charity workers. Plus there are the frequent sexual vacations taken to Haiti by people from the US and elsewhere. What is owed for that? What value would you put on it if it was your sisters and brothers?

US based corporations have for years been teaming up with Haitian elite to run sweatshops teeming with tens of thousands of Haitians who earn less than $2 a day.

The Haitian people have resisted the economic and military power of the US and others ever since their independence. Like all of us, Haitians made their own mistakes as well. But US power has forced Haitians to pay great prices – deaths, debt and abuse.

It is time for the people of the US to join with Haitians and reverse the course of US-Haitian relations.

This brief history shows why the US owes Haiti Billions – with a big B. This is not charity. This is justice. This is reparations. The current crisis is an opportunity for people in the US to own up to our country’s history of dominating Haiti and to make a truly just response.

(For more on the history of exploitation of Haiti by the US see: Paul Farmer, The Uses of Haiti; Peter Hallward, Damming the Flood; and Randall Robinson, An Unbroken Agony)

 

Naomi Klein Issues Haiti Disaster Capitalism Alert

http://www.youtube.com/watch?v=EsGDP-yfduo

Disgusting War Criminals Peddle “Humanitarian” Aid for Haiti

U.S. pouring 10,000 troops in Haiti

Clinton Bush Haiti Fund is a Scam

 



Is Monsanto’s Corn Destroying Your Internal Organs?

Is Monsanto’s Corn Destroying Your Internal Organs?

Sustainable Food
January 8, 2010

Yes, this is another story about Monsanto, the controversy-prone American agricultural giant that, according to Greenpeace, sells 90 percent of the world’s genetically modified seeds.

The company’s dominance is such that even the U.S. Department of Justice is investigating it for possible antitrust practices.

But the government has been a willing partner in marketing GMO crops, repeatedly refusing to require GMO foods to be labeled (as the E.U. does) and signing off on their alleged safety.

Funny thing about that: There’s hardly any research to back it up: The government hasn’t funded it and independent researchers can’t get a hold of the — patented — seeds.

What studies there are don’t look good. One Australian report suggests the GMO corn made by Monsanto causes significant fertility problems in mice (and, by implication, possibly humans).

And a new study — which had to resort to analyzing data sets produced by studies conducted by Monsanto and another biotech firm, Covance Laboratories, and submitted to European governments because researchers couldn’t get seeds — has found that Monsanto corn impairs rats’ kidneys and livers. The “data strongly suggests” that after just 90 days of eating GM corn, rats experienced kidney toxicity and showed effects to their hearts, adrenal glands, spleen and blood cells. (The study was published in the International Journal of Biological Sciences.)

The authors explain that their analysis of the data differed from Monsanto’s because the company overlooked different reactions in male and female rats. The ag giant continues to maintain that its GMO corn is safe.

So what happens to humans who eat GM corn products as well as animals who’ve been fed GM corn? That’s a darn good question, and one the U.S. government ought to have an answer to before waving these products into the food supply. (And if you think that just because humans and livestock aren’t dropping dead on the spot GMOs must be fine, read this very sane analysis.)

Take action and Get the FDA to Suspend Approval for Monsanto’s GMO corn.

Monsanto named “Company of the Year” by Forbes Magazine

 



Food costs to soar as big freeze deepens

Food costs to soar as big freeze deepens

London Guardian
January 9, 2010


Satellite image of the UK covered in white

Britons have been warned to brace themselves for an increase in food prices as plunging temperatures leave farmers unable to harvest vegetables and hauliers struggle to distribute fresh produce.

Gordon Brown, who will chair a meeting of the Cobra emergency committee early this week to discuss the freeze, was today forced to reassure the country that it would not run out of gas or grit for its roads during the coldest weather in 30 years.

Police confirmed today that the weather-related death toll had risen to 26. A 90-year-old woman froze to death in her garden near Barnsley after falling in the snow. Widow Mary Priestland was discovered when her neighbour called round to make her tea. A 42-year-old Newcastle woman died after being found lying in the snow this morning. She had told her family she was going for a walk at 7pm on Friday.

Concerns have now switched to food supply. Sub-zero temperatures have made it impossible to extract some vegetables from the ground. Producers of brussels sprouts and cabbages are all reporting problems with harvesting. Cauliflowers are said to have turned to “mush” in the sustained frost, with the result that only imported ones are available – at more than £2 each.

“Food is selling fast and there is a problem with replenishing it,” said Stephen Alambritis of the Federation of Small Businesses. “One business I spoke to said it was like Christmas Eve, with people rushing to buy up food. This will inevitably have an impact on food prices.”

Food prices had already started to edge up after a sustained period of low inflation. Food inflation increased by 3.7% in December, up from 2.8% in November, said the British Retail Consortium.

In Ireland, 6,000 acres of potatoes remains unharvested and there are claims that up to three-quarters of the crop may be ruined. Potato growers in Northern Ireland say they are facing some of the biggest losses in recent history because of frost damage.

Meanwhile, greengrocers in some of the worst-hit areas are reporting shortages, with the price of carrots and parsnips reportedly rising by 30% in some small shops. A spokesman for the National Farmers’ Union said: “There are isolated examples of farms struggling to get milk supplies out, but so far the majority of farmers, although finding it difficult, are getting on with the job.” Milk suppliers in Somerset said they feared they may have to dump 100,000 litres of organic milk because tankers could not get through.

In a move that underscores the severity of the situation, on Monday the government will permit an emergency relaxation of European laws regulating the driving hours for hauliers involved in the distribution of animal feed. Under the temporary rules, the hauliers will be allowed to drive for 10 hours rather than the EU maximum of nine. There will also be a reduction in their mandatory daily rest requirements, from 11 to nine hours.

Today, the prime minister insisted gas supplies were not running out, despite record levels of demand. In a podcast from Downing Street, Brown said: “I can assure you: supplies are not running out. We’ve got plenty of gas in our own backyard – the North Sea – and we also have access to the large reserves in Norway and Netherlands.”

Last week, nearly 100 large businesses were forced to stop using gas in an attempt to conserve supplies.

Food Shortages in 2010

2010 Will Be Worse

 



Food Shortages in 2010

Food shortages THIS year! Want to know why the media is not covering this?

http://www.youtube.com/watch?v=tomIBiljQdA

2010 Food Crisis For Dummies